Bistro Attendant Position Available In Broward, Florida

Tallo's Job Summary: The Courtyard By Marriott Coral Springs in FL is hiring a Bistro Attendant to provide exceptional customer service, prepare food and beverages, and maintain cleanliness in accordance with Marriott standards. This part-time position requires ServSafe Food Handler Certification, prior food service experience, and the ability to work various shifts. Benefits include 401(k), employee discounts, flexible schedule, health insurance, and paid time off.

Company:
Marriott International
Salary:
JobPart-timeOnsite

Job Description

Bistro Attendant Courtyard By Marriott Coral Springs 620 North University Drive, Coral Springs, FL 33071

Position Summary:

The Courtyard by Marriott Coral Springs is seeking a personable and dependable Bistro Attendant to join our hospitality team. In this role, you will play a key part in delivering a welcoming and satisfying dining experience to our guests. The Bistro Attendant is responsible for preparing and serving food and beverages in accordance with Marriott standards, maintaining cleanliness and food safety protocols, and providing exceptional customer service. Shifts range from early morning to late nights

Key Responsibilities:

Greet and interact with guests in a warm, courteous manner, taking food and beverage orders and offering menu suggestions. Prepare and serve Starbucks® coffee, breakfast, light meals, and evening cocktails in accordance with brand guidelines. Ensure all food and beverages are handled and stored safely, following ServSafe procedures. Maintain cleanliness and sanitation of food prep areas, equipment, and dining areas throughout your shift. Operate POS system efficiently for order entry and payment processing. Restock supplies and assist in inventory management as needed. Address guest concerns or special requests promptly and professionally. Work scheduled shifts including weekends, mornings, evenings, and holidays.

Qualifications:

ServSafe Food Handler Certification is required. Prior experience in a fast-paced food service or hospitality environment preferred. Excellent customer service, communication, and teamwork skills. Ability to work independently and multitask efficiently. Physically able to stand for extended periods and lift up to 25 lbs.

Job Type:

Part-time Expected hours: 10 – 25 per week

Benefits:

401(k) Employee discount Flexible schedule Health insurance Paid time off

Shift:

Evening shift Morning shift

Work Location:

In person

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