Cafeteria Attendant Position Available In Broward, Florida

Location:

Fort Lauderdale, US-FL

Rate:

Not Specified

Type:

Permanent Cafeteria Attendant About Us Escape to The Westin Fort Lauderdale Beach Resort and discover the “Venice of America.” Enjoy spectacular views of the ocean and Intercoastal Waterway and let the sound of lapping waves soothe your senses, day and night. Our associates love working here, and we think you will too! We offer free employee lunches, free parking, and monetary incentives based on Trip Advisor and GSS mentions, among other perks. Come find your home away from home and join the Westin team today! Don’t meet every single requirement of this job? At HEI we are dedicated to building a diverse and inclusive workplace, so if you’re excited about this role but your experience doesn’t align perfectly with every qualification in the job description, we encourage you to still send in your information. You may be the perfect candidate for this or for other roles within our organization! We value U.S. military experience and invite all qualified military candidates to apply. Overview Prepare food of consistent quality and maintain supplies of dishes, napkins and other items in Associate Cafeteria. Essential Duties and Responsibilities

• Prepare food of consistent quality following recipe cards and production and portion standards.
• Start food items that are prepared ahead of time, making sure not to over prepare estimated needs.
• Date all food containers and rotate as per HEI Hotels and Resorts standards, making sure that all perishables are kept at proper temperatures.
• Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note any out-of stock items or possible shortages. Ensure adequate supply of food during lunch and dinner hours.
• Return all food items not used on next shift to designated storage areas, being sure to cover/date all perishables.
• Assist in setting up plans and actions to correct any food cost problems, control food waste, loss and usage per HEI Hotels and Resorts standards.
• Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill.
• Maintain cleanliness of Associate Cafeteria and ensure food is presented and stored in accordance with department of health standards.
• Maintain supplies of dishes, napkins and other items in Associate Cafeteria.
• Comply with attendance rules and be available to work on a regular basis.
• Perform any other job related duties as assigned. Qualifications and Skills
• Finger/hand dexterity in order to operate food machinery.
• Ability to grasp, lift and/or carry, and move goods weighing a maximum of 100 lbs. on a continuous schedule.
• Effective verbal and written communication skills.
• Ability to adapt communication style to suit different audiences, such as effectively communicating with supervisors, coworkers, public etc.

Compensation

Salary Range:

$17.00 – $18.00 Tipped/Service Charge El…

Rate:

Not Specified

Location:

Fort Lauderdale, US-FL

Type:

Permanent

Industry:

Finance

Recruiter:

Merritt Hospitality, LLC d/b/a HEI Hotels & Resorts

Contact:

Not Specified

Email:

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Reference:

JR106831

Posted:

2025-05-15 08:26:51 –