Find & Apply For Busser / Banquet Worker / Cafeteria Attendant Jobs In Hernando, Florida
Busser, banquet worker, and cafeteria attendant jobs in Hernando, Florida involve clearing tables, setting up banquet halls, and serving food in cafeterias. Responsibilities include maintaining cleanliness, assisting servers, and ensuring customer satisfaction. These positions require strong communication skills, attention to detail, and the ability to work efficiently in a fast-paced environment. Below you can find different Busser / Banquet Worker / Cafeteria Attendant positions in Hernando, Florida.
Jobs in Hernando
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
CASHIER/FOOD SERVICE WORKER (FULL TIME)
Morrison Healthcare
Hernando, FL
PATIENT DINING ASSOCIATE – DIETARY AIDE (FULL TIME AND PART TIME)
Compass Group
Hernando, FL
Busser – Brooksville Chilis
Chili's Grill & Bar
Hernando, FL
Busser
Chili's Grill & Bar
Hernando, FL
Latest Jobs in Hernando
Salary Information & Job Trends In this Region
Busser / Banquet Worker / Cafeteria Attendant roles in Hernando, Florida involve assisting with food service and ensuring a pleasant dining experience for guests. - Entry-level Busser salaries range from $20,000 to $25,000 per year - Mid-career Banquet Worker salaries range from $25,000 to $30,000 per year - Senior-level Cafeteria Attendant salaries range from $30,000 to $35,000 per year The history of Busser / Banquet Worker / Cafeteria Attendant roles in Hernando, Florida dates back to the early days of hospitality, where individuals were responsible for clearing tables and supporting food service operations. Over time, the role has evolved to include a variety of tasks such as assisting with event setup, maintaining cleanliness in dining areas, and providing excellent customer service to patrons. Current trends in the industry include a focus on sustainability and eco-friendly practices, as well as the integration of technology to streamline operations and enhance the overall guest experience.
