Find & Apply For Busser / Banquet Worker / Cafeteria Attendant Jobs In Marion, Florida
Busser, banquet worker, and cafeteria attendant jobs in Marion, Florida involve clearing tables, setting up banquet halls, and serving food in cafeterias. Responsibilities include maintaining cleanliness, assisting servers, and ensuring guests have a pleasant dining experience. These roles require strong communication skills, attention to detail, and the ability to work efficiently in a fast-paced environment. Below you can find different Busser / Banquet Worker / Cafeteria Attendant positions in Marion, Florida.
Jobs in Marion
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Gate Attendant
Unclassified
Marion, FL
Food Service Worker
Sodexo
Marion, FL
FOOD SUPPORT WORKER – 80082756
State of Florida
Marion, FL
Busser
Cheddar's Scratch Kitchen
Marion, FL
Dining Services Aide
Avante At Ocala
Marion, FL
Food & Nutrition Assistant Manager
Ocala Oaks Rehabilitation Center
Marion, FL
Banquet Captain FT
Columbus Hospitality Management
Marion, FL
Banquet Captain FT
Unclassified
Marion, FL
Food Service Worker
Aramark
Marion, FL
Latest Jobs in Marion
Salary Information & Job Trends In this Region
Busser / Banquet Worker / Cafeteria Attendant roles in Marion, Florida involve supporting food service operations and ensuring customer satisfaction. - Entry-level Busser salaries range from $20,000 to $25,000 per year - Mid-career Banquet Worker salaries range from $25,000 to $30,000 per year - Senior-level Cafeteria Attendant salaries range from $30,000 to $35,000 per year The role of a Busser / Banquet Worker / Cafeteria Attendant in Marion, Florida has a rich history rooted in the hospitality industry and the need for efficient food service support. Over time, the responsibilities of Busser / Banquet Worker / Cafeteria Attendant roles have evolved to include not just basic table setting and clearing, but also assisting with event setup, food preparation, and customer service. Current trends in the Busser / Banquet Worker / Cafeteria Attendant roles in Marion, Florida include a focus on sustainability practices, customer experience enhancement, and adapting to changing dietary preferences and restrictions.
