Receiver/Food Handler (Full-Time) – Disneys Coronado Springs Resort Position Available In Orange, Florida

Receiver/Food Handler (Full-Time) – Disney’s Coronado Springs Resort 1.4 1.4 out of 5 stars 6813 Villa De Costa Dr, Orlando, FL 32821, Lake Buena Vista, FL Join Our Team! Enjoy great benefits, competitive wages, complimentary Disney passes, and discounts! General Description Palmas Restaurant Group has proudly partnered with Walt Disney World since 1982, delivering exceptional cuisine, world-class service, and memorable dining experiences. Springs Food Service LLC, part of the Palmas family, operates all food and beverage venues at Disney’s Coronado Springs Resort, including quick-service, table-service, and bar locations. These venues serve a high volume of guests year-round. Food Handlers are responsible for ordering, receiving, stocking, and rotating food and non-food items, maintaining clean and organized storage areas, and may assist with inventory.

Success in this role requires working safely and efficiently in various conditions, strong teamwork, and positive collaboration with coworkers and vendors. We’re always looking for passionate individuals who want to help create welcoming experiences for our guests. We hope you choose to apply! Work Duties Follow all safety and food sanitation processes at all times Receive all food/product deliveries and ensure accuracy Note and report any discrepancies between purchase orders and delivery invoices Store all food/product deliveries in the proper location and within food-handling time limits Date and/or rotate food/product as necessary to ensure older product is used first (“FIFO”) Clean and organize all storage areas as necessary to ensure cleanliness and efficiency Note and report any expired product Place food/product orders as necessary following current processes Perform food/product inventories as necessary following current processes Train new Food Handlers as necessary in proper processes and procedures All other tasks as assigned

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This Job Description is subject to change at any time Work Experience & Education Requirements Minimum of one year of food handling experience strongly preferred Previous receiving experience a plus Previous experience using fork lifts and/or pallet jacks a plus Previous experience with inventory software systems a plus Must have or be able to obtain a Florida food Safety certificate Clean driving record a plus (Must have a valid Driver’s License and clean driving record in order to operate Company vehicles) Working Conditions & Physical Requirements Must be able to perform all necessary job functions Must be able to stand and be mobile for up to 4 consecutive hours Must be able to function in narrow spaces, such as those found in kitchens and dining rooms Must be able to lift and carry equipment/food up to 50 pounds Must possess dexterity in lifting and carrying restaurant products and equipment Must be able to push and pull (carts, doors etc.) Must be able to reach, bend, kneel, stoop and crouch Must be able to perform repetitive tasks Must be able to complete work duties in a variety of environmental conditions, including coolers, freezers, kitchen environments and outdoors Must be able to work with foods containing various food allergens Must be able to communicate and interact politely and effectively Must be able to work effectively in a fast-paced environment Must be fluent in the English language Must be available to work weekends and holidays Must be able to arrive for all assigned shifts on-time Must be able to comply company appearance guidelines