Find & Apply For Busser / Banquet Worker / Cafeteria Attendant Jobs In Volusia, Florida
Busser, Banquet Worker, and Cafeteria Attendant jobs in Volusia, Florida involve assisting with table set-up, clearing dishes, and maintaining cleanliness in dining areas. Responsibilities also include replenishing food and beverages, assisting guests, and following safety protocols. These entry-level positions offer opportunities to gain experience in the hospitality industry. Below you can find different Busser / Banquet Worker / Cafeteria Attendant positions in Volusia, Florida.
Jobs in Volusia
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
COLD FOOD (SALAD) (FULL TIME AND PART TIME)
Babson College
Volusia, FL
CASHIER/FOOD SERVICE WORKER (FULL TIME AND PART TIME)
Compass Group
Volusia, FL
Dining Room Attendant
Sodexo
Volusia, FL
Busser
Olive Garden
Volusia, FL
Cemetery Service Worker
Quality Vaults
Volusia, FL
CATERING ATTENDANT
Compass Group
Volusia, FL
Banquet Captain
Unclassified
Volusia, FL
Food Service Worker
Aramark
Volusia, FL
Assistant Dining Room Manager
John Knox Village Of Central Florida
Volusia, FL
FOOD SUPPORT WORKER – 80082792
State of Florida
Volusia, FL
Latest Jobs in Volusia
Salary Information & Job Trends In this Region
Busser / Banquet Worker / Cafeteria Attendants in Volusia, Florida support dining operations through various tasks such as clearing tables, setting up banquet events, and serving food. - Entry-level Busser salaries range from $20,000 to $25,000 per year - Mid-career Banquet Worker salaries range from $25,000 to $30,000 per year - Senior-level Cafeteria Attendant salaries range from $30,000 to $35,000 per year The role of Busser / Banquet Worker / Cafeteria Attendant has been an essential part of the hospitality industry in Volusia, Florida for many years. These positions have played a crucial role in ensuring smooth dining experiences for guests. Over time, the responsibilities of Busser / Banquet Worker / Cafeteria Attendant have evolved to include not only basic table setting and clearing duties but also event coordination, customer service, and food safety protocols. The demand for skilled and efficient staff in these roles has increased with the growth of the hospitality sector in Volusia, Florida. Current trends in the industry show a shift towards more personalized and interactive dining experiences. Busser / Banquet Worker / Cafeteria Attendants are now expected to possess not only excellent organizational skills but also strong communication abilities and a customer-centric approach. With the rise of technology in the hospitality industry, these positions may also involve using digital tools for order processing and guest management.