Find & Apply For Busser / Banquet Worker / Cafeteria Attendant Jobs In Dougherty, Georgia
Busser, Banquet Worker, and Cafeteria Attendant roles in Dougherty, Georgia involve clearing tables, assisting with events, and serving food. Responsibilities include maintaining cleanliness, setting up dining areas, and ensuring customer satisfaction. These positions require strong communication skills, attention to detail, and the ability to work efficiently in a fast-paced environment. Below you can find different Busser / Banquet Worker / Cafeteria Attendant positions in Dougherty, Georgia.
Jobs in Dougherty
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Food Service Worker
Eckerd Connects
Dougherty, GA
Food Service Worker
TKC Holdings
Dougherty, GA
Patient Services Worker – Phoebe Putney Memorial Hospital – Food
Aramark
Dougherty, GA
Food Service Worker – Phoebe Worth
Aramark
Dougherty, GA
Food Service Worker II – Phoebe Putney Memorial Hospital
Aramark
Dougherty, GA
Latest Jobs in Dougherty
Salary Information & Job Trends In this Region
Busser / Banquet Worker / Cafeteria Attendant roles in Dougherty, Georgia involve supporting dining operations and ensuring customer satisfaction. - Entry-level Busser salaries range from $20,000 to $25,000 per year - Mid-career Banquet Worker salaries range from $25,000 to $30,000 per year - Senior-level Cafeteria Attendant salaries range from $30,000 to $35,000 per year The role of a Busser / Banquet Worker / Cafeteria Attendant in Dougherty, Georgia has a rich history rooted in the hospitality industry, dating back to the early establishments of restaurants and banquet halls in the region. Over time, the role has evolved to encompass a wider range of responsibilities, including event setup, food service, and customer interaction, reflecting changing dining trends and customer preferences. Current trends in the industry highlight the importance of customer service, efficiency in operations, and adaptability to changing dietary preferences and food safety regulations, shaping the role of Busser / Banquet Worker / Cafeteria Attendant in Dougherty, Georgia.
