Food Service Workers in North Atlanta $15-$22/hr Weekly Pay! Position Available In Gwinnett, Georgia

Food Service Workers in North Atlanta $15-$22/hr Weekly Pay!
Norcross, GA

Description:

SAGE Dining Services® is seeking reliable Cafeteria Workers to join our team at a beautiful private school. Here you will be a part of a team with scratch-cooked food that is exciting, nutritious, and sustainable food. We provide continuous training to enable you to rise within our organization.
At SAGE, food and people come first. The teams at each of the schools we serve work together to provide safe, healthy, and varied meals that reflect the tastes and preferences of each community. At the same time, our home office team works together to offer weekly pay, comprehensive year-round benefits, and continuous training. SAGE offers the opportunity to grow your knowledge, skills, career, and self.
We are currently seeking talented individuals for multiple positions, such as Lead Cooks, Cooks, Prep Cooks, Line Servers, and Dishwashers. If you are interested in joining our team, we encourage you to apply today!

Pay Type:

Hourly

Time Commitment:

Full Time
What you’ll get:
Benefits for full-time positions.
Paid time off.
Competitive wages paid weekly.
Ongoing training.
Career growth opportunities.
Uniforms and shoes provided.
Employee discount programs to major retailers.
Mission-based company with values you trust.
Generous referral program.
What you’ll do:
Interact positively with SAGE guests and Team Members.
Maintain the customer service areas to ensure our guests enjoy amazing dining experiences.
Prepare assigned menu items in accordance with SAGE recipes.
Use proper food handling, storage, and sanitation techniques (HAACP).
What you’ll need:
Experience as a prep cook or line server in a commercial kitchen preferred.
Ability to understand and execute recipes and instructions in English accurately.
Ability to interact with SAGE guests and Team Members in a professional and positive manner and provide service with a smile!
About SAGE
Working for SAGE means being part of a community. You’d work alongside creative, enthusiastic Team Members who share your passion for culinary excellence. You’d also make a difference in an academic community and bring excitement to the dining hall with made-from-scratch, Chef-inspired recipes that delight students, faculty, staff, and parents.
SAGE embraces the uniqueness of everyone in our family: Team Members, suppliers, guests, and client communities. Our diversity fuels our innovation, which drives our growth. Every voice matters.
Guided by our founding principles of respect and partnership, we offer fulfilling careers for Team Members, market access for small local suppliers, and a joyful celebration of inclusiveness and multiculturalism through the fresh, authentic, and yummy foods we serve. Positions at SAGE provide competitive wages and benefits, with hours that offer a better work-life balance than those at a restaurant. We create careers, not just jobs, with significant opportunity for growth and promotion. Team Members learn SAGE Standards and enhance their skill set through extensive training in food safety, allergen awareness, and preventing eating disorders.
SAGE has enjoyed steady, organic growth for the past 30 years, and we now serve independent schools and private colleges across North America. We continue to grow and raise the bar in food service for the educational market to create exceptional dining experiences that delight the senses, inspire minds, and foster community. Come, rise with us!
Successful final candidates for the position may be required to fulfill location-specific health and safety requirements. This job advertisement should not be misconstrued as an offer of employment or a comprehensive listing of position responsibilities/expectations.