Find & Apply For Busser / Banquet Worker / Cafeteria Attendant Jobs In Rockdale, Georgia
Busser, Banquet Worker, and Cafeteria Attendant roles in Rockdale, Georgia involve clearing tables, assisting guests, and maintaining cleanliness in dining areas. Responsibilities also include setting up banquet halls, serving food, and restocking supplies. These positions require attention to detail, good communication skills, and the ability to work efficiently in a fast-paced environment. Below you can find different Busser / Banquet Worker / Cafeteria Attendant positions in Rockdale, Georgia.
Jobs in Rockdale
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Rockdale
Salary Information & Job Trends In this Region
Busser / Banquet Worker / Cafeteria Attendants in Rockdale, Georgia play a crucial role in ensuring smooth operations and customer satisfaction in the food service industry. - Entry-level Busser salaries range from $20,000 to $25,000 per year - Mid-career Banquet Worker salaries range from $25,000 to $30,000 per year - Senior-level Cafeteria Attendant salaries range from $30,000 to $35,000 per year The history of Busser / Banquet Worker / Cafeteria Attendants in Rockdale, Georgia dates back to the early days of formal dining establishments, where designated staff were responsible for clearing tables and assisting servers. As the food service industry evolved, the role of Busser / Banquet Worker / Cafeteria Attendant in Rockdale, Georgia expanded to include banquet set-up, food preparation assistance, and maintaining cleanliness in cafeterias and dining areas. Current trends in the industry highlight the importance of efficiency, attention to detail, and customer service skills for Busser / Banquet Worker / Cafeteria Attendants in Rockdale, Georgia. Additionally, there is a growing emphasis on sustainability practices and accommodating dietary restrictions to meet diverse customer needs.
