Find & Apply For Busser / Banquet Worker / Cafeteria Attendant Jobs In Lafayette, Louisiana
Busser, Banquet Worker, and Cafeteria Attendant jobs in Lafayette, Louisiana involve assisting with food service, clearing tables, setting up banquet halls, and maintaining cafeteria cleanliness. Workers in these positions must be efficient, organized, and able to work well in a fast-paced environment. Experience in food service is preferred. Below you can find different Busser / Banquet Worker / Cafeteria Attendant positions in Lafayette, Louisiana.
Jobs in Lafayette
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
FOOD SERVICE UTILITY (FULL TIME AND PART TIME)
Morrison Healthcare
Lafayette, LA
Station Attendant
Sodexo
Lafayette, LA
Server Assistant – Busser
Texas Roadhouse
Lafayette, LA
FOOD SERVICE WORKER/CASHIER (FULL TIME AND PART TIME)
Morrison Healthcare
Lafayette, LA
FOOD SERVICE WORKER/CASHIER (FULL TIME AND PART TIME)
Compass Group
Lafayette, LA
Kid Check Attendant – Cast Member
CEC Entertainment
Lafayette, LA
Hotel Breakfast Attendant
Unclassified
Lafayette, LA
Service Associate
La Madeleine
Lafayette, LA
Busser
Olive Garden
Lafayette, LA
Busser
Saltgrass Steakhouse
Lafayette, LA
Breakfast Attendant
Unclassified
Lafayette, LA
Latest Jobs in Lafayette
Salary Information & Job Trends In this Region
Busser / Banquet Worker / Cafeteria Attendant roles in Lafayette, Louisiana involve assisting in various dining establishments with clearing tables, setting up banquet events, and serving food to customers. - Entry-level Busser salaries range from $20,000 to $25,000 per year - Mid-career Banquet Worker salaries range from $25,000 to $30,000 per year - Senior-level Cafeteria Attendant salaries range from $30,000 to $35,000 per year The history of Busser / Banquet Worker / Cafeteria Attendant roles in Lafayette, Louisiana dates back to the early establishments of dining services in the region. These roles have always been essential in ensuring smooth operations and customer satisfaction in various food service settings. Over time, the evolution of these roles has seen an increased emphasis on customer service, efficiency in table turnover, and adherence to food safety regulations. The responsibilities have expanded to include catering to diverse customer needs and preferences. Current trends in Busser / Banquet Worker / Cafeteria Attendant roles in Lafayette, Louisiana include a focus on sustainability practices, such as reducing food waste and using eco-friendly serving materials. There is also a growing demand for employees with strong communication skills and the ability to work effectively in a team environment.
