Patient food service worker per diem Position Available In Suffolk, Massachusetts

Patient food service worker per diem Brigham & Women’s Faulkner Hospital United States, Massachusetts, Boston 1153 Centre Street (Show on map) Jun 17, 2025

Summary:

The Food Service Worker is responsible for performing a variety of tasks related to the safe preparation, assembly, distribution, and service of food for hospital patients, staff, and visitors. This role supports daily food service operations by maintaining cleanliness, ensuring food safety, and delivering excellent customer service.

Essential Functions:

Attend department meetings, in-services, and training sessions as required.
Anticipate and respond to customer needs in a courteous and timely manner.
Maintain cleanliness and sanitation of work areas and department equipment in accordance with HACCP standards.
Demonstrate a consistently positive and professional attitude.
Notify supervisor of any concerns, product shortages, or discrepancies.
Support department goals related to operational efficiency and customer satisfaction.
Perform duties in various areas including tray line, cafeteria, and kitchen.
Set up and restock food stations; assemble patient trays and deliver/retrieve trays from patient rooms.
Clean food service stations, equipment, and floors following each meal period.
Operate dish machines, trash compactors, and perform general cleaning duties such as mopping.
Prepare supplemental food items to support tray line and meal service.
Participate in routine and assigned sanitation projects.
Assist with the training and cross-training of new and current staff. Education
High School Diploma or Equivalent preferred Can this role accept experience in lieu of a degree?
Yes Licenses and Credentials Experience Knowledge, Skills and Abilities

• Staff adheres to all

I C.A.R.E.

Standards.

• Must be able to read menu items in English (exception is the pot-washer position).
• Must be able to communicate in English (exception is the pot-washer position).
• Must be able to juggle multiple tasks in a fast-paced environment.
• Work requires ability to push trucks and carts with food and supplies.

Physical Requirements Standing Frequently (34-66%)
Walking Frequently (34-66%)
Sitting Occasionally (3-33%)
Lifting Occasionally (3-33%) 35lbs+ (w/assisted device)
Carrying Occasionally (3-33%) 35lbs+ (w/assisted device)
Pushing Occasionally (3-33%)
Pulling Occasionally (3-33%)
Climbing Occasionally (3-33%)
Balancing Frequently (34-66%)
Stooping Occasionally (3-33%)
Kneeling Occasionally (3-33%)
Crouching Occasionally (3-33%)
Crawling Occasionally (3-33%)
Reaching Occasionally (3-33%)
Gross Manipulation (Handling) Frequently (34-66%)
Fine Manipulation (Fingering) Frequently (34-66%)
Feeling Constantly (67-100%)
Foot Use Rarely (Less than 2%)
Vision

• Far Constantly (67-100%)
  Vision
• Near Constantly (67-100%)
  Talking Constantly (67-100%)
  Hearing Constantly (67-100%) Brigham and Women’s Faulkner Hospital, Inc.

is an Equal Opportunity Employer. By embracing diverse skills, perspectives and ideas, we choose to lead. All qualified applicants will receive consideration for employment without regard to race, color, religious creed, national origin, sex, age, gender identity, disability, sexual orientation, military service, genetic information, and/or other status protected under law. We will ensure that all individuals with a disability are provided a reasonable accommodation to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment.