SUITES RUNNER | PART-TIME | POLAR PARK Position Available In Worcester, Massachusetts

Suites Runner | Part-Time | Polar Park
Oak View Group – Part Time
Worcester

• MA
  Food/Beverage Management
• Premium/Suite Service
• Server/Concessions
  0
  1
  day ago In order to be considered for this role, after clicking “Apply Now” above and being redirected, you must fully complete the application process on the follow-up screen.

Overview The Suite Runner assists the Suite Attendants & any other tasks around the Suites and Club area. The Suite Runner is primarily responsible for preparing and stocking the Pantry with the appropriate product, utensils & supplies. They assist in the set up and execution of preordered food and beverage items as well as delivery of restaurant orders during the event. Following the event, the Runner will ensure the Pantry is cleaned and restocked. The employee must maintain excellent attendance and be able to work events as scheduled per business need. This role pays an hourly rate of $15.00, plus tips.

Benefits for PT roles:

401(k) savings plan and 401(k) matching. This position will remain open until September 12, 2025. Responsibilities Prepares the suite & premium Pantry.
Responsible for keeping the restaurant/catering work areas and equipment clean.
Assists the Suite Attendants and Servers.
Responsible for setting tables and reservations.
Assists serving staff in delivering orders to guest’s tables and suites.
Responsible for keeping the Suite work areas and equipment clean.
Responsible for assisting in the set up of the Suites and Restaurant.
Maintains sanitation, health and safety standards in work areas.
Must show demonstrated ability to meet the company standard for excellent attendance.
Additional duties as assigned by your immediate supervisor and/or OVG management staff for the successful outcome of an event or customer service situation. Qualifications Ability to communicate with employees, co-workers, volunteers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive, enthusiastic and cooperative work environment.
Ability to speak, read and write in English.
Ability to work well in a team-oriented, fast-paced, event-driven environment.
Possess valid food handling certificate and alcohol service permit based upon your age.