Busser Position Available In Greene, Missouri
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Job Description
Busser Haruno Sushi Bar and Grill Springfield, MO We are looking for a Busser on
WEEKDAY’S
LUNCH or Monday nights to support our wait staff and set up our dining areas. Busser responsibilities include serving plates, glasses and silverware, refilling beverages and cleaning tables. If you enjoy a fast-paced way of working and want to kickstart your career in the hospitality industry, we’d like to meet you. Ultimately, you will ensure our daily operations run smoothly and our guests have a pleasant dining experience. Starting at $12/hour plus tip, the combined will be $15/hour and more Shift hours: 11:30am-3:00pm for Lunch, 5:00pm-11:00pm for Dinner Responsibilities Prepare dining areas before guests are seated Place the table settings Serve water Refill beverages Remove dirty utensils and replenish, as needed Provide special silverware sets to families with young children Clean and reset tables after guests leave Maintain health and safety regulations at all kitchen and dining areas Skills Work experience as a Busser, Food Runner or other entry-level role in a restaurant is a plus Flexibility to work in shifts, including weekends, evenings and holidays Understanding of hygiene and food safety rules Physical ability and stamina to carry heavy trays and stand for long hours Ability to multitask and remain calm and professional in a fast-paced environment Degree in hospitality or restaurant management is a plus • Please do
NOT CALL
the restaurant for the application’s follow-up or questions, so message via indeed.
Job Type:
Part-time Pay:
$14.00 – $16.00 per hour
Benefits:
Employee discount
Shift:
Day shift Night shift Application Question(s): Will you be able to reliably commute to this location?
Shift availability:
Day Shift (Required)
Work Location:
In person