Assistant Hot Foods Manager Position Available In Cumberland, North Carolina

Assistant Hot Foods Manager 155 Foods

LLC – 4.0

Fayetteville, NC Job Details Full-time $14 – $17 an hour 1 day ago Benefits Paid training Vision insurance Flexible schedule Qualifications Assistant Manager Culinary experience Customer service Catering Restaurant management Cooking Shift management Mid-level Team development Employee retention strategy Kitchen management Training & development Food service staff productivity monitoring Leadership Kitchen experience Full Job Description Job Summary We are seeking a dedicated and experienced Assistant Food Manager to oversee our culinary operations. The ideal candidate will possess strong leadership skills and a passion for delivering exceptional food service. This role involves managing kitchen staff, ensuring food quality, and maintaining high standards of customer service in a fast-paced environment. The Assistant Food Manager will play a crucial role in training and developing team members while fostering a positive workplace culture. Responsibilities Oversee daily kitchen operations, ensuring efficiency and adherence to health and safety regulations. Manage shift schedules and delegate tasks to kitchen staff to optimize workflow. Train, mentor, and develop team members in culinary skills, customer service, and operational procedures. Collaborate with the catering team to plan menus that meet customer expectations and dietary needs. Maintain inventory levels, order supplies, and manage food costs effectively. Ensure high standards of food quality and presentation are consistently met. Address customer inquiries and feedback promptly to enhance the dining experience. Implement policies and procedures that promote a safe and clean working environment. Experience Proven experience in kitchen management or restaurant management is essential. Strong background in food service operations, including catering experience preferred. Demonstrated ability in shift management and leadership within a culinary setting. Excellent training development skills with a focus on team growth and performance improvement. Exceptional customer service skills with the ability to handle high-pressure situations effectively. Experience as a cook or in various kitchen roles is advantageous. Join our team as a Assistant Food Manager where your expertise will contribute to creating memorable dining experiences while leading a talented group of culinary professionals.

Job Type:

Full-time Pay:

$14.00 – $17.00 per hour

Benefits:

Flexible schedule Paid training Vision insurance

Shift:

8 hour shift Day shift Evening shift Shift availability: Day Shift (Required) Night Shift (Required) Ability to

Commute:

Fayetteville, NC 28303 (Required) Ability to

Relocate:

Fayetteville, NC 28303: Relocate before starting work (Required)

Work Location:

In person