Hotel Breakfast Attendant Position Available In Mecklenburg, North Carolina

Tallo's Job Summary: The Hotel Breakfast Attendant at McKibbon Hospitality is responsible for preparing and servicing the buffet area for guests. This role requires one to two years of food service experience, with hotel experience being highly desired. The attendant must maintain safety requirements, ensure guest satisfaction, and set up attractive food displays. Full-time associates receive competitive benefits, including medical, dental, vision, and more.

Company:
Hilton
Salary:
JobFull-timeOnsite

Job Description

Hotel Breakfast Attendant 3.3 3.3 out of 5 stars 530 East Martin Luther King Jr Boulevard, Charlotte, NC 28202 What Makes a McKibbon Hotel Breakfast Attendant? The Breakfast Attendant is responsible for preparing and servicing the buffet area for guests. The attendant has a passion for food and beverages, as well as a passion for serving. You are pro-active and provide exceptional service to our guests. Become part of our family and see why so many of our associates have made McKibbon Hospitality their career home. A Day in the

Life:

Food and Beverage Attendant will prepare food and beverages according to company and brand standards. You will service guests’ orders as requested and as align with company and brand standards. You will maintain adequate supplies of clean dishware. You will carry food, dishes, trays, and/or silverware from the pantry to serving counters. You will collect dirty dishes and tableware and run them through the dishwasher. You will clean counters, shelves, furniture, or equipment in pantry or breakfast area. You will clean any spilled items, broken items, and remove trash, when necessary. You will mop or vacuum floors. You will fill beverage and ice dispensers, and stock and/or refill the appropriate areas with condiments. You will perform other various duties as requested by management.

Job Requirements:

One to two years’ experience in a food service position Experience working at a hotel establishment (highly desired) Experience with maintaining safety requirements (highly desired) The knowledge of maintaining guest satisfaction scores The ability to work toward increasing departmental and overall guest satisfaction The ability to ensure all sanitation practices are followed The ability to setup attractive food displays

Ideal Skills & Qualities:

The ability to communicate in a friendly manner with guests Food preparation skills The ability to follow all cooking instruction and food safety requirements Practicing safe work habits and using required safety equipment The ability to ensure overall guest satisfaction Perks & Benefits Beyond the

Basics:

We know that hospitality starts from within, and that’s why we value the employee experience as much as we value our guests’ experience. From our competitive benefits package to our fun-loving spirit, we strive to create an environment that’s equal parts work and play. Our people will always be our first investment. We offer benefits and perks based on full or part time employment:

Full Time Associates:

Comprehensive benefits package including medical, dental, and vision Life insurance Pet Insurance Short and long-term disability Paid time off and holidays Tuition assistance

Financial & Occupational Wellness:

All Associates Competitive Compensation with incentives (incentives vary by position) 401K Savings Plan with 50% matching funds Associate referral program Brand and company training classes, workshops and conferences for career growth and development (varies by position) Wellbeats APP to support physical and mental wellness

Personal Wellness:

All Associates Fundraising matching funds program Team volunteer opportunities 24/7 chaplain services Exclusive hotel rate discounts Any state specific holiday, vacation or benefit requirements will apply

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