Find & Apply For Busser / Banquet Worker / Cafeteria Attendant Jobs In Wilson, North Carolina
Busser, Banquet Worker, and Cafeteria Attendant jobs in Wilson, North Carolina involve clearing tables, assisting with event setup and breakdown, and serving food in a cafeteria setting. These positions require good physical stamina, teamwork, and attention to detail. Previous experience in a similar role is preferred. Below you can find different Busser / Banquet Worker / Cafeteria Attendant positions in Wilson, North Carolina.
Jobs in Wilson
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Wilson
Salary Information & Job Trends In this Region
Busser / Banquet Worker / Cafeteria Attendants in Wilson, North Carolina play a crucial role in maintaining the cleanliness and organization of dining areas, assisting with food service, and ensuring a pleasant dining experience for guests. - Entry-level Busser salaries range from $20,000 to $25,000 per year - Mid-career Banquet Worker salaries range from $25,000 to $30,000 per year - Senior-level Cafeteria Attendant salaries range from $30,000 to $35,000 per year The role of Busser / Banquet Worker / Cafeteria Attendant in Wilson, North Carolina has a rich history rooted in the hospitality industry. These positions have been integral in supporting food service operations and ensuring customer satisfaction for many years. As the food service industry evolves, the responsibilities of Busser / Banquet Worker / Cafeteria Attendants in Wilson, North Carolina have also changed. With a greater emphasis on customer service, efficiency, and teamwork, these professionals play a key role in the success of dining establishments. Current trends in the industry highlight the importance of sustainability, diversity, and inclusion in the workplace. Busser / Banquet Worker / Cafeteria Attendants in Wilson, North Carolina are adapting to these trends by implementing eco-friendly practices, promoting cultural awareness, and fostering a welcoming environment for all patrons.
