Food Service Worker Position Available In Davidson, Tennessee

Food Service Worker
Food Service Worker

Primary Location:

Nashville, Tennessee
V-Soft Consulting is currently hiring for a Food Service Worker for our premier client in Nashville, Tennessee
.

WHAT YOU’LL NEED

Technical Requirements and Certifications »
Must complete First Aid and Infant CPR training as required.
Education and Experience »
High school diploma or equivalent.
Experience in food preparation, particularly in a childcare or early childhood education setting, is preferred.
Knowledge, Skills and Abilities »
Basic verbal and written communication skills to complex ideas and concepts to students.
Ability to prepare and serve meals and snacks in compliance with approved menus provided by a Registered Dietician.
Familiarity with USDA meal requirements for children in terms of portion size and nutritional content.
Basic knowledge of child nutrition, including managing food allergies and dietary restrictions.
Basic knowledge on how to perform simple arithmetic operations, such as working with fractions, percentages, and ratios.
Basic knowledge on interpreting technical data, writing diverse documents, and leading group conversations.

Abilities:

Preparing meals, snacks, and other food items according to the established menus and health guidelines.
Maintaining proper hygiene and cleanliness in food preparation areas, including regular cleaning of kitchen equipment, countertops, stove, refrigerator, and garbage cans.
Managing food inventory, including keeping an accurate count of supplies, submitting monthly reports to the Health Coordinator, and requesting approval for any menu changes.
Ensuring the welfare, health, and safety of all children during mealtimes, including maintaining an accessible file for children with food allergies.
Supporting other staff by occasionally cleaning toys, relieving staff for breaks, and maintaining overall kitchen cleanliness and sanitation.
Completing First Aid and Infant CPR training as scheduled.
Maintaining clear communication with the supervisor and parents regarding any food-related issues or concerns.

WHAT YOU’LL DO

Job Responsibilities:

Meal Preparation:

Following specific recipes and meal plans to prepare breakfast, lunch, or dinner items. This can involve cooking large quantities of food, ensuring proper portion control, and maintaining the quality and taste of the dishes.

Food Safety and Sanitation:

Adhering to food safety standards, including proper handling, storage, and preparation of food items. Keeping the kitchen area clean, washing dishes, and ensuring all equipment is sanitized.

Inventory Management:

Assisting in managing food inventory by tracking ingredients, notifying supervisors of low stock, and helping with the receipt and storage of food supplies.

Collaboration:

Working closely with other kitchen staff, including cooks, dietary aides, and food service managers, to ensure timely meal service and adherence to dietary requirements.

Customer Service:

Occasionally interacting with students, staff, or customers to serve meals, accommodate dietary restrictions, and provide a positive dining experience.

Record Keeping:

Logging temperatures of food items and equipment, documenting food usage, and following procedures for food waste management.
Interested?
Qualified candidates should send their resumes to snagula@vsoftconsulting.com
V-Soft Consulting Group is recognized among the top 100 fastest growing staffing companies in North America, V-Soft Consulting Group is headquartered in Louisville, KY with strategic locations in India, Canada and the U.S. V-Soft is known as an agile, innovative technology services company holding several awards and distinctions and has a wide variety of partnerships across diverse technology stacks.
As a valued V-Soft Consultant, you’re eligible for full benefits (Medical, Dental, Vision), a 401(k) plan, competitive compensation and more. V-Soft is partnered with numerous Fortune 500 companies, exceptionally positioned to advance your career growth.
V-Soft Consulting provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
For more information or to view all our open jobs, please visit or call (844) 425-8425.
#LI-SN3 Employers have access to artificial intelligence language tools (“AI”) that help generate and enhance job descriptions and AI may have been used to create this description. The position description has been reviewed for accuracy and Dice believes it to correctly reflect the job opportunity.
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Dice Id:

vsky001

Position Id:

102848