Find & Apply For Butcher / Meat Cutter Jobs In Broward, Florida
Butcher/Meat Cutter jobs in Broward, Florida involve cutting, trimming, and packaging meat products for sale. Workers in this role must have knowledge of different cuts of meat, be skilled in using knives and other cutting tools, and adhere to health and safety regulations. Experience in a similar role is typically required. Below you can find different Butcher/Meat Cutter positions in Broward, Florida.
Jobs in Broward
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Meat Associate
Winn-Dixie
Broward, FL
Meat Cutter and Wrapper
Sam's Club
Broward, FL
Butcher – Full Time
Whole Foods
Broward, FL
Butcher – 8528
Eddie V's Prime Seafood
Broward, FL
Butcher
Catayu Brothers
Broward, FL
Meat Cutter
The Fresh Market
Broward, FL
Meat Cutter
Southeastern Grocers
Broward, FL
Meat Cutter (0226) Winning Happens Here!
Winn-Dixie
Broward, FL
Latest Jobs in Broward
Salary Information & Job Trends In this Region
Butchers and Meat Cutters in Broward, Florida play a crucial role in the food industry by preparing and selling meat products to customers. - Entry-level Butcher salaries range from $25,000 to $30,000 per year - Mid-career Meat Cutter salaries range from $30,000 to $40,000 per year - Senior-level Butcher salaries range from $40,000 to $50,000 per year The history of butchers and meat cutters in Broward, Florida dates back to the early days of settlement when local markets relied on skilled individuals to provide fresh cuts of meat to residents. Throughout the years, the role of butchers and meat cutters has evolved to include a greater emphasis on food safety, quality control, and customer service to meet the demands of a diverse and growing population in Broward, Florida. Current trends in the butchery industry in Broward, Florida include a focus on sustainable and ethical sourcing of meat, innovative cutting techniques, and the growing popularity of specialty cuts and products to cater to changing consumer preferences.