Find & Apply For Butcher / Meat Cutter Jobs In Davidson, North Carolina
Butcher / Meat Cutter jobs in Davidson, North Carolina involve cutting, trimming, and packaging meat products. Workers in this role must maintain a clean work area, adhere to safety regulations, and ensure quality standards are met. Strong knife skills, attention to detail, and physical stamina are essential for success in this field. Below you can find different Butcher / Meat Cutter positions in Davidson, North Carolina.
Jobs in Davidson
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Davidson
Salary Information & Job Trends In this Region
Butchers and Meat Cutters in Davidson, North Carolina play a crucial role in providing locally sourced meats and specialty cuts to the community. - Entry-level Meat Cutter salaries range from $25,000 to $35,000 per year - Mid-career Butcher salaries range from $35,000 to $50,000 per year - Senior Butcher Manager salaries range from $50,000 to $70,000 per year The tradition of butchering in Davidson has roots in the local agricultural practices, where community butchers played a key role in meat processing and distribution. Over the years, the role of the Butcher / Meat Cutter in Davidson has evolved from simple meat preparation to include more specialized services like custom cuts, aging processes, and even local meat sourcing. Current trends in the butchery field in Davidson include the rise of organic and free-range meat options, increased consumer interest in meat provenance, and the revival of traditional butchering techniques.
