Find & Apply For Butcher / Meat Cutter Jobs In Iredell, North Carolina
Butcher / Meat Cutter jobs in Iredell, North Carolina involve preparing, cutting, and packaging meat products for sale. Responsibilities include ensuring quality and freshness, adhering to safety and sanitation standards, and providing excellent customer service. Experience in meat cutting and knowledge of different cuts of meat are typically required. Below you can find different Butcher / Meat Cutter positions in Iredell, North Carolina.
Jobs in Iredell
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Iredell
Salary Information & Job Trends In this Region
Butchers and Meat Cutters in Iredell, North Carolina are skilled professionals responsible for processing and preparing various types of meat. - Entry-level Butcher salaries range from $25,000 to $35,000 per year - Mid-career Meat Cutter salaries range from $35,000 to $45,000 per year - Senior Butcher Manager salaries range from $45,000 to $60,000 per year The craft of butchery in Iredell, North Carolina, can be traced back to the area's early agricultural roots, where local farmers initially performed meat cutting tasks themselves or within small community settings. Over the decades, the role of the butcher in Iredell has evolved significantly from simple meat cutting to include specialized knowledge of meat types, cuts, and preparation techniques, reflecting broader changes in food safety, preservation technology, and culinary trends. Recent trends in the meat cutting industry in Iredell include a growing consumer preference for locally sourced and ethically raised meats, which has led to increased demand for skilled butchers who can provide custom cuts and advise on meat origin and quality.