Find & Apply For Butcher / Meat Cutter Jobs In Randolph, North Carolina
Butcher / Meat Cutter jobs in Randolph, North Carolina involve cutting, trimming, and packaging meat products for sale. Workers in this role must have a strong understanding of different cuts of meat, proper handling techniques, and sanitation procedures. Attention to detail and physical stamina are key requirements for success in this field. Below you can find different Butcher / Meat Cutter positions in Randolph, North Carolina.
Jobs in Randolph
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Randolph
Salary Information & Job Trends In this Region
Butchers and Meat Cutters in Randolph, North Carolina work to prepare and cut meats for sale to customers. - Entry-level Butcher salaries range from $25,000 to $30,000 per year - Mid-career Meat Cutter salaries range from $30,000 to $40,000 per year - Senior-level Butcher salaries range from $40,000 to $50,000 per year The history of butchery in Randolph, North Carolina dates back to the early settlement of the region, where local farmers would butcher their own livestock for consumption. Over time, the role of the Butcher/Meat Cutter has evolved to include more specialized cutting techniques and knowledge of different meat types and cuts. Current trends in the Butcher / Meat Cutter industry in Randolph, North Carolina include a focus on sustainable sourcing, organic and grass-fed meats, and the use of modern equipment and techniques to increase efficiency in the butchery process.
