Find & Apply For Chef Jobs In Lee, Alabama
Chef jobs in Lee, Alabama require culinary expertise, creativity, and teamwork. Responsibilities include preparing and cooking food, managing kitchen staff, and ensuring high food quality and safety standards. Chefs in Lee must have a passion for cooking and experience in a professional kitchen environment. Below you can find different Chef positions in Lee, Alabama.
Jobs in Lee
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Lee
Salary Information & Job Trends In this Region
The Chef in Lee, Alabama, plays a crucial role in overseeing culinary operations and creating delicious dishes for patrons. - Commis Chef salaries range from $25,000 to $35,000 per year - Sous Chef salaries range from $40,000 to $55,000 per year - Executive Chef salaries range from $60,000 to $80,000 per year The history of the Chef in Lee, Alabama, dates back to the early settlement of the region, where cooking was essential for survival and community gatherings. Over time, the role of the Chef has evolved to encompass not only cooking skills but also management abilities, menu planning, and knowledge of diverse cuisines. Current trends in the Chef industry in Lee, Alabama, include a focus on farm-to-table ingredients, sustainable practices, and innovation in flavor combinations to cater to changing consumer preferences.
