Kitchen Chef Position Available In Broward, Florida

Tallo's Job Summary: We are hiring a Kitchen Chef at Vinhus Restaurant in Pompano Beach, FL. This full-time position offers $15.00 - $21.84 an hour. The ideal candidate should have 5 years of culinary experience, strong management skills, and expertise in food preparation. Responsibilities include menu planning, inventory management, overseeing kitchen operations, and ensuring food safety compliance. Join our team to showcase your culinary talents and contribute to an exceptional dining experience!

Company:
Vinhus Restaurant & Lounge
Salary:
$38313
JobFull-timeOnsite

Job Description

Kitchen Chef Vinhus Restaurant Pompano Beach, FL Job Details Full-time $15.00 – $21.84 an hour 16 hours ago Qualifications Grilling Management Culinary experience Inventory management 5 years Catering Cooking Mid-level Cost control Team management Quality control Food industry Food preparation Kitchen management Communication skills Food service management Kitchen experience Full Job Description Job Summary We are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will have a strong background in food preparation and kitchen management, with a focus on creating delicious and visually appealing dishes. As a Chef, you will be responsible for overseeing all aspects of the kitchen, ensuring that high standards of food quality and safety are maintained while leading a team of culinary professionals. Duties Plan and create innovative menus that cater to diverse dietary needs and preferences. Manage inventory effectively, ensuring that all ingredients are fresh and properly stored. Oversee kitchen operations, including food preparation, cooking, and presentation. Ensure compliance with food safety regulations and maintain cleanliness in the kitchen. Train, supervise, and motivate kitchen staff to achieve high performance and teamwork. Collaborate with the dietary department to accommodate special dietary requests. Handle catering orders and special events, ensuring timely delivery of high-quality meals. Monitor food costs and waste to optimize profitability while maintaining quality standards. Skills Strong knowledge of inventory management practices within the food industry. Proven experience in kitchen management with a focus on efficiency and quality control. Familiarity with dietary requirements and the ability to create suitable menu options. Expertise in food handling techniques to ensure safety and hygiene in food preparation. Excellent team management skills to lead a diverse group of culinary professionals. Proficient in food service management principles, including cost control and menu planning. Experience in catering services is a plus, with the ability to manage large-scale events effectively. Culinary skills as a cook, with creativity in recipe development and presentation. Strong communication skills to interact effectively with staff and customers. Join our team as a Chef where you can showcase your culinary talents while contributing to an exceptional dining experience!

Job Type:
Full-time Pay:

$15.00 – $21.84 per hour

Shift:

10 hour shift Ability to

Commute:

Pompano Beach, FL 33062 (Preferred) Ability to

Relocate:

Pompano Beach, FL 33062: Relocate before starting work (Preferred)

Work Location:

In person

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