Mediterranean food chef ( Lebanese cuisine). Position Available In Broward, Florida

Mediterranean food chef ( Lebanese cuisine). Clara’s Flavors Hollywood, FL Job Details Part-time | Full-time $19.08 – $22.00 an hour 1 day ago Qualifications Culinary experience Inventory management Cooking Mid-level 3 years Culinary industry experience (3-5 years) Mediterranean cuisine Team lead Organizational skills Working in the culinary industry Leadership Kitchen experience Full Job Description Knowledge of Mediterranean ( Lebanese cuisine). We are seeking a talented and passionate Chef to join our team. The ideal candidate will have a strong background in Knowledge of Mediterranean ( Lebanese cuisine). coupled with excellent leadership skills. As a Chef, you will be responsible for creating exceptional dining experiences by preparing high-quality dishes, managing kitchen operations, and ensuring that all food safety standards are met. This role requires a commitment to excellence in hospitality and the ability to inspire and lead a team in a fast-paced environment. Duties Oversee daily kitchen operations, ensuring smooth workflow and high-quality food production. Lead the culinary team in food preparation, cooking techniques, and presentation standards. Manage inventory effectively, including ordering supplies and minimizing waste. Ensure compliance with health and safety regulations in all aspects of food handling and kitchen maintenance. Collaborate with front-of-house staff to enhance the overall dining experience for guests. Assist in planning and executing special events such as banquets or catering services. Maintain cleanliness and organization of the kitchen area. Experience Proven experience as a Chef or in a similar role within the culinary industry. Strong culinary skills with knowledge of various cooking techniques and cuisines. Demonstrated leadership abilities with experience in managing kitchen staff effectively. Familiarity with inventory management practices to ensure efficient kitchen operations. Ability to work flexible hours, including evenings and weekends as required. Join our dynamic team where your culinary expertise will shine, and your creativity will be celebrated!

Job Types:

Full-time, Part-time Pay:

$19.08 – $22.00 per hour Expected hours: 17 – 25 per week

Shift:

Day shift Evening shift Night shift

Work Location:

In person