Sushi Chef Position Available In Broward, Florida
Tallo's Job Summary: Seeking a skilled Sushi Chef to join Moon Thai & Japanese in Coral Springs, FL. This full-time role offers $18 - $20 an hour with benefits like health/dental/vision insurance, employee discount, and flexible schedule. Requirements include 2 years of restaurant experience, sushi culinary skills, and a passion for Japanese cuisine. Prepare high-quality sushi dishes, maintain food safety standards, and collaborate with kitchen staff for timely service. Apply now for an exciting culinary opportunity!
Job Description
Sushi Chef Moon Thai & Japanese – 2.5 Coral Springs, FL Job Details Full-time $18 – $20 an hour 11 hours ago Benefits Health insurance Dental insurance Vision insurance Employee discount Flexible schedule Qualifications Sushi Culinary experience Cooking Mid-level Meal preparation Knife skills Food safety 2 years Restaurant experience Full Job Description Job Summary We are seeking a skilled and passionate Sushi Chef to join our culinary team. The ideal candidate will have a strong background in food preparation and a deep appreciation for Japanese cuisine. As a Sushi Chef, you will be responsible for creating high-quality sushi dishes that delight our customers while maintaining the highest standards of food safety and presentation. Responsibilities Prepare and assemble sushi dishes, including nigiri, sashimi, and rolls, with precision and attention to detail. Ensure all ingredients are fresh and of high quality by conducting regular inventory checks. Maintain cleanliness and organization in the kitchen area, adhering to food safety standards at all times. Collaborate with kitchen staff to ensure timely meal preparation and service during peak hours. Assist in menu planning and development, incorporating seasonal ingredients and innovative techniques. Train and mentor junior kitchen staff in sushi preparation techniques and food safety practices. Monitor food waste and implement strategies to minimize it while maximizing efficiency in meal preparation. Requirements Proven experience as a Sushi Chef or in a similar role within the food service industry. Strong knife skills with the ability to perform precise cuts for various sushi preparations. Knowledge of food safety regulations and best practices in food handling and storage. Experience in a fast-paced restaurant environment with a focus on quality meal preparation. Ability to work collaboratively within a kitchen team while maintaining individual responsibilities. Passion for Japanese cuisine and commitment to delivering exceptional dining experiences. Flexibility to work various shifts, including evenings and weekends as needed. Join our team as a Sushi Chef where your culinary skills will shine, contributing to an exciting dining experience for our guests!
Job Type:
Full-time Pay:
$18.00 – $20.00 per hour
Benefits:
Dental insurance Employee discount Flexible schedule Health insurance Vision insurance
Work Location:
In person