Find & Apply For Chef Jobs In Hillsborough, Florida
Chef jobs in Hillsborough, Florida offer exciting opportunities for culinary professionals. Responsibilities include preparing and cooking food, overseeing kitchen staff, and ensuring high-quality dishes. Candidates should have experience in the food industry, strong cooking skills, and a passion for creating delicious meals. Below you can find different Chef positions in Hillsborough, Florida.
Jobs in Hillsborough
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Sous Chef II
Marriott International
Hillsborough, FL
CHEF – WHITE COAT HALL OF FAME GUEST SERVICES – RAYMOND JAMES STADIUM
Legends
Hillsborough, FL
Sushi Chef
Unclassified
Hillsborough, FL
Head Chef
Wagamama
Hillsborough, FL
Sous Chef II
Oak View Group
Hillsborough, FL
Executive Chef at USF
Compass Group
Hillsborough, FL
SOUS CHEF II | FULL-TIME | AMALIE ARENA
Oak View Group
Hillsborough, FL
Banquet Chef
Yss
Hillsborough, FL
EXECUTIVE CHEF III – CATERING – UNIVERSITY OF SOUTH FLORIDA
Compass Group
Hillsborough, FL
Assistant Chef
Unclassified
Hillsborough, FL
Seasonal Chef Instructor, Pastry (Sur La Table)
Csc Generation
Hillsborough, FL
Seasonal Chef Instructor, Savory (Sur La Table)
Csc Generation
Hillsborough, FL
Chef
Unclassified
Hillsborough, FL
Temporary Task Force Banquet Chef – Hilton Tampa Downtown
Hilton
Hillsborough, FL
Latest Jobs in Hillsborough
Salary Information & Job Trends In this Region
Chefs in Hillsborough, Florida are renowned for their culinary skills and innovative dishes. - Entry-level Line Cook salaries range from $25,000 to $30,000 per year - Mid-career Sous Chef salaries range from $40,000 to $55,000 per year - Senior Executive Chef salaries range from $70,000 to $95,000 per year The culinary scene in Hillsborough has deep roots, reflecting a rich blend of cultural influences from the early Spanish settlers to modern international cuisines. The role of chefs in Hillsborough has evolved significantly from traditional cooking roles to include a broader scope of culinary arts, incorporating food science and artistic presentation. Current trends in Hillsborough's culinary scene include farm-to-table dining, an increase in vegan and gluten-free options, and an emphasis on sustainable cooking practices.
