Chef Position Available In Hillsborough, Florida

Tallo's Job Summary: Seeking a talented Chef to join Mangos Cafe And Specialty store in Tampa, FL. Responsibilities include overseeing kitchen operations, menu planning, managing staff, and ensuring food safety standards. Full-time position with a pay rate of $19.82 - $21.10 per hour, benefits, and bonus opportunities. Ideal for culinary professionals ready to shine in a fast-paced environment.

Company:
Unclassified
Salary:
$42557
JobFull-timeOnsite

Job Description

Chef Mangos Cafe And Specialty store 5137 North Florida Avenue, Tampa, FL 33603 Job Overview We are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will have a strong background in kitchen management and food production, with a focus on delivering high-quality meals that exceed guest expectations. As a Chef, you will play a crucial role in overseeing the kitchen operations, managing the dietary department, and leading a team of culinary professionals in a fast-paced environment. Your creativity and expertise will be essential in crafting innovative menus and ensuring exceptional food service. Responsibilities Oversee daily kitchen operations, ensuring efficiency and adherence to food safety standards. Develop and design menus that reflect current culinary trends while meeting dietary needs. Manage food production processes, including preparation, cooking, plating, and presentation of dishes. Lead and mentor kitchen staff, fostering a collaborative team environment. Monitor inventory levels and order supplies as needed to maintain optimal stock levels. Collaborate with the hospitality team to ensure seamless service during events and catering functions. Maintain cleanliness and organization within the kitchen area, adhering to health regulations. Assist in training new staff members on kitchen procedures and best practices. Qualifications Proven experience as a Chef or in a similar culinary role within food service management or catering environments. Strong knowledge of kitchen management practices, including food safety regulations and sanitation standards. Excellent leadership skills with the ability to manage and motivate a diverse team effectively. Creativity in menu planning and an understanding of dietary requirements is highly desirable. Strong communication skills to collaborate effectively with other departments within the hospitality sector. Ability to work in a fast-paced environment while maintaining attention to detail and quality standards. A passion for culinary arts and commitment to delivering exceptional dining experiences for guests. If you are ready to take your culinary career to the next level in an exciting environment where your skills can shine, we encourage you to apply for this opportunity!

Job Type:
Full-time Pay:

$19.82 – $21.10 per hour

Benefits:

Flexible schedule

Shift:

8 hour shift

Supplemental Pay:

Bonus opportunities Overtime pay Ability to

Commute:

Tampa, FL 33603 (Required) Ability to

Relocate:

Tampa, FL 33603: Relocate before starting work (Required)

Work Location:

In person

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