Executive Chef- Pastry and Bakery (Celebrity Cruises) Position Available In Miami-Dade, Florida

Job Description:

Great vacations begin with great employees! Combine your experience and sense of adventure by joining ourexciting team of employees working onboard our ships at sea.

Celebrity Cruises is looking for inspired global professionals whobelieve in success through commitment and pride to join ourexpanding family. As an industry leader in service and innovation,we provide a working environment that fosters career growth anddevelopment for our onboard team members. With a fleet ofinnovative cruise ships, each offering guests a premium vacationexperience, there are almost countless opportunities to join us atsea. As our Executive Sous Chef Pastry & Bakery you will be a part ofour exciting, high-volume shipboard Pastry & Bakery operation andoversee its multicultural world-class team. You will be responsiblefor managing the culinary activities of our state of the artkitchens while executing international cuisine for multiple venues.

In addition, you will have the opportunity to travel the worldwhile working for a top global employer of choice.

Career snapshot:

• Oversight and execution of culinary operations to deliver qualitycuisine and create a superb dining experience, thereby ensuringguest satisfaction
• Collaborate with the Executive Chef to forecast and manage menurequirements for the main and specialty restaurants buffets
• Manage and train large culinary staff to ensure performancestandards are met on a consistent basis