Kitchen Receiver – Eataly Aventura Position Available In Miami-Dade, Florida
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Job Description
Company DescriptionEataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim…
for our guests to:
EAT authentic Italian food at our restaurants, cafés and to-go countersSHOP a selection of high-quality Italian, local and homemade productsLEARN through our classes and our team’s product knowledgeJob DescriptionA Kitchen Receiver is responsible for the receipt, storage and organization of all food items for the Back of House (BOH) team. Reports to the Sous Chef Manager or Chef de Cuisine.
Receives all food items, supplies and materialsChecks incoming merchandise against order sheets for accuracy in weight, quantity, order specificationsMaintains inventory and delivery records for BOH and related areas as prescribed by Chef de CuisineNotes all discrepancies in the daily log immediately and informs Sous Chef Manager or Chef de CuisineStores all items at proper temperatures and observes First In First Out standardsIssues stored items to proper departmental personnel and keeps records of the release of those itemsAssists in stocking or transporting items to the proper location within the storePerforms other duties as required or assignedQualificationsHigh school diploma or equivalent1+ year of kitchen experienceAbility to perform basic mathematical calculationsJob RequirementsAbility to lift up to 50 poundsAbility to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squattingAdditional InformationBenefits and PerksMedical, Dental, Vision InsurancePaid Time OffPaid Parental Leave401K with match or RRSPBonus programFree family meal dailyDiscounts at EatalyClasses on products and Italian cuisineReferral bonus programand more!