Pastry Chef de Partie Position Available In Miami-Dade, Florida

Tallo's Job Summary: Join Sexy Fish Miami as a Pastry Chef de Partie, creating exquisite pastries and desserts in a vibrant Asian dining setting in Miami, FL. Execute pastry preparation, collaborate with the culinary team, and mentor junior staff. Requirements include experience in high-end establishments, pastry techniques, attention to detail, and ability to work in a fast-paced environment. Enjoy benefits such as medical insurance, 401(k) with company match, paid time off, and more. Join our team for a rewarding culinary experience.

Company:
Miami Agent
Salary:
JobFull-timeOnsite

Job Description

Pastry Chef de Partie Sexy Fish – Miami Miami, FL 33130

About Sexy Fish Miami:

Sexy Fish Miami brings the vibrant spirit of contemporary Asian dining to the heart of Brickell, combining bold design, world-class food, and electric energy. Located in a stunning setting, our venue is as much a feast for the eyes as it is for the palate.

The Role:

We are currently seeking a proficient and creative Pastry Chef de Partie to join our esteemed kitchen tea. As a Pastry Chef de Partie, you will play a central role in creating exquisite pastries and desserts that elevate the dining experience for our guests. If you have a passion for pastry, a keen understanding of baking techniques, and are committed to culinary excellence, we invite you to bring your pastry expertise to the forefront at our restaurant.

What You’ll Do:

Execute and oversee the preparation of a variety of pastries and desserts. Collaborate with the culinary team to contribute to the creation and refinement of enticing dessert offerings. Maintain a clean and organized pastry station, adhering to food safety and sanitation standards. Mentor and train junior kitchen staff, contributing to the development of a cohesive culinary team.

What We’re Looking For:

Proven experience as a Pastry Chef de Partie or in a similar role in a high-end restaurant or luxury establishment. Strong understanding of various pastry and dessert techniques. Attention to detail and a commitment to maintaining high-quality culinary standards. Ability to thrive in a fast-paced kitchen environment.

Physical Requirements:

Ability to grasp, lift, move, or push goods on cart/truck weighing up to 25 pounds. Ability to move safely in uneven terrain or in confined spaces. Remain in stationary position for 8 or more hours throughout work shift Ability to tolerate varying conditions of noise level, temperature, illumination, and air quality. Requires manual dexterity to use and operate all necessary equipment

Benefits:

Medical, Dental, and Vision Insurance 401(k) with company match Paid Time Off Generous discount off your bill Recommend a friend scheme with great bonuses per individual referral Exclusive access to our discounts including money off gym memberships, travel, online shopping, and much more Join our team and be a part of a distinguished establishment committed to delivering unparalleled hospitality. We promote a working environment in which equal opportunity and diversity is recognized, valued, and encouraged. INDBOH

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