Sushi Chef Position Available In Miami-Dade, Florida

Sushi Chef Sushi Sake – 3.2 Hialeah, FL Job Details Part-time | Full-time $17 – $20 an hour 14 hours ago Qualifications Sushi Food handling Mid-level Menu planning Seafood Meal preparation Food service Food industry Food preparation Knife skills 1 year Food safety Restaurant experience Communication skills Full Job Description Job Overview We are seeking a skilled and passionate Sushi Chef to join our culinary team. The ideal candidate will have a strong background in the food industry, particularly in sushi preparation and presentation. As a Sushi Chef, you will be responsible for creating high-quality sushi dishes that delight our customers while adhering to strict food safety standards. This role requires creativity, attention to detail, and a commitment to excellence in meal preparation. Duties Prepare and present a variety of sushi dishes, including nigiri, sashimi, and rolls, ensuring high quality and consistency. Collaborate with kitchen staff to plan and develop menu items that reflect seasonal ingredients and customer preferences. Maintain cleanliness and organization of the kitchen area, ensuring compliance with food safety regulations. Monitor inventory levels of sushi ingredients and supplies, placing orders as necessary to ensure freshness. Train and mentor junior kitchen staff on sushi preparation techniques and food handling practices. Ensure proper food handling techniques are followed at all times to maintain safety standards. Engage with customers to provide recommendations and answer questions about menu items. Qualifications Proven experience as a Sushi Chef or in a similar role within the food service industry. Strong knowledge of food safety practices and regulations. Experience with menu planning and meal preparation in a restaurant setting. Familiarity with various types of fish, seafood, and other ingredients used in sushi making. Excellent knife skills and attention to detail in presentation. Ability to work efficiently in a fast-paced kitchen environment while maintaining quality standards. Strong communication skills and ability to work collaboratively within a team. If you are passionate about sushi making and have the required skills, we invite you to apply for this exciting opportunity to showcase your culinary talents.

Job Types:

Full-time, Part-time Pay:

$17.00 – $20.00 per hour Expected hours: 40 per week

Shift:

10 hour shift 12 hour shift

Work Location:

In person