Production Chef Position Available In Pinellas, Florida
Tallo's Job Summary: The Production Chef position at Opal Sands Resort in Clearwater, FL is offering a full-time role at $21 an hour with benefits including health insurance, dental insurance, and free parking. The job requires sanitation, cooking, team management, and organizational skills, along with previous kitchen experience and knife skills. This role involves supervising bulk product production, ensuring adherence to recipes, and maintaining kitchen standards.
Job Description
Production Chef Opal Sands Resort – 3.3 Clearwater, FL Job Details Full-time $21 an hour 1 day ago Benefits Free parking Disability insurance Health insurance Dental insurance Vision insurance Life insurance Qualifications Sanitation Cooking Mid-level High school diploma or GED Team management Conflict management Organizational skills Knife skills Kitchen experience Full Job Description Job description We are looking to add a Production Supervisor to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company’s mission. Supervises and coordinates activities of bulk product production. Preparing and apportioning foods, and utilizing food surpluses and leftovers. Follow company standard operating procedures and policies. Supervise food prep and batch cooking Proper knife skills and handling Ensure correct recipes are being followed. Train kitchen staff on prep work, recipes and procedures Store food products in compliance with safety practices (e.g. in refrigerators) Follow all food rotation standards i.e. FIFO Maintain organized work environment Maintain sanitation and safety standards in the kitchen area Full understanding of production equipment i.e. tilt skillet, steam jacket, combi ovens, blenders, food processors and gas stoves. Monitor par levels for daily production and understanding how to adjust to business volume. Understand HACCAP procedures i.e. rapid cool down and temperature danger zone Operates and maintains all department equipment and reports malfunctions Checks the quality of raw and cooked food products to ensure that standards are met. Skills Leads shifts while personally preparing food items and executing requests based on required specifications. Proven work experience as a Kitchen Manager or Lead Cook Knowledge of a wide range of recipes and standard kitchen procedures Familiarity with kitchen sanitation and safety regulations Excellent organizational skills Conflict management abilities and critical thinker Ability to manage a team in a fast-paced work environment Flexibility to work during evenings and weekends
Job Requirements:
High School Diploma/GED a plus but not required Previous experience as lead cook or supervisor
Benefits:
Health Insurance Dental Insurance Vision Insurance Life Insurance 401(k) Short Term Disability Stay on bonus opportunity after 6 months Complimentary Bus/ Jolly Trolley Bus Passes Free Associate Parking Free Meal for every shift worked Employer-Provided Uniforms 25% Discount on Resort Outlets Hotel Discounts with OPL Friends and Family Discount at Opal Sands This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company’s mission. The company also conducts post-offer employment verifications, motor vehicle, and criminal background checks. We are an Equal Opportunity Employer. This company does not and will not discriminate in employment and personnel practices on the basis of race, sex, age, handicap, religion, national origin or any other basis prohibited by applicable law.