Find & Apply For Chef Jobs In Santa Rosa, Florida
Chef jobs in Santa Rosa, Florida offer exciting opportunities for culinary professionals. Responsibilities include preparing and cooking food, managing kitchen staff, and ensuring food safety standards. Candidates should have culinary training and experience in a professional kitchen. Positions available include Executive Chef, Sous Chef, and Line Cook. Below you can find different Chef positions in Santa Rosa, Florida.
Jobs in Santa Rosa
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Santa Rosa
Salary Information & Job Trends In this Region
The Chef in Santa Rosa, Florida plays a crucial role in the culinary scene of the area. - Line Cook salaries range from $25,000 to $35,000 per year - Sous Chef salaries range from $40,000 to $50,000 per year - Executive Chef salaries range from $60,000 to $80,000 per year The history of chefs in Santa Rosa, Florida is deeply rooted in the rich culinary traditions of the region, with influences from Southern, Caribbean, and Gulf Coast cuisines. The evolution of chefs in Santa Rosa, Florida has seen a shift towards farm-to-table practices, sustainable sourcing, and a focus on creating unique dining experiences for patrons. Current trends in the culinary world of Santa Rosa, Florida include the rise of food trucks, pop-up dining events, and an emphasis on fusion cuisine that blends different culinary traditions.
