Sous Chef Position Available In DeKalb, Georgia
Tallo's Job Summary: The Alden in Chamblee, GA is seeking a Sous Chef to join their team. The full-time position offers a salary range of $50,000 - $55,000. The ideal candidate must have at least 3 years of experience in a restaurant kitchen, be a team player, and possess advanced knife skills, fish and meat butchery knowledge, and a strong focus on cleanliness and food safety. If interested, please email your resume for consideration.
Job Description
Sous Chef
The Alden
5070 Peachtree Blvd, Chamblee, GA 30341, USA
Full Time • Salary ($50k – $55k)
Expires:
May 17, 2025 76 people viewed
Required Years of Experience 3 years Job Details The Alden, which was recently named a Michelin-recommended restaurant, is known for its artfully prepared, seasonally-inspired, modern American dishes. Our casual-fine dining restaurant, has an open kitchen and serves both a la carte and multi-course tasting menus during dinner, Wednesday-Sunday. We’re hiring for both full and part time positions. You must be a team player with a winning attitude that works in a clean, efficient manner and has basic knowledge necessary to perform in a professional atmosphere of high standards. At least 3 years of previous experience in a restaurant kitchen is required. Most importantly- you must have a passion for working in the kitchen and the desire to nurture others through good intentions via your craft! This is a work environment that will provide the opportunity for creativity and growth. A strong, close-knit team, great staff meals and lots of opportunities await! ServSafe Training and Certification will be provided. If you’re interested and would like to chat with us, please email your resume and we will respond promptly. Thank you!
Compensation Details Compensation:
Salary ($50,000.00 – $55,000.00) Required Skills Advanced Knife Skills Team Player Fish Butchery Cleanliness Food Safety Knowledge Efficient Meat Butchery basic knowledge
