Pastry Associate Position Available In East Baton Rouge, Louisiana
Tallo's Job Summary: A Pastry Associate at La Madeleine in Baton Rouge, LA, is responsible for preparing ingredients and recipes for baked goods following company standards. They must demonstrate a passion for La Madeleine's signature items, work weekends and holidays, and thrive in a fast-paced, team-oriented environment. Successful candidates must pass recipe and food quality tests.
Job Description
Pastry Associate 3.3 3.3 out of 5 stars Baton Rouge, LA 70809 A pastry associate at La Madeleine prepares ingredients and recipes for baked goods, following company standards and recipes. They should have a passion for La Madeleine’s signature items. Responsibilities Prepare ingredients and recipes for baked goods, Produce items efficiently, Demonstrate a passion for La Madeleine’s signature items, and Pass recipe and food quality tests. Qualifications Ability to work weekends and holidays, Dependable strong work ethic, and Thrive in a fast-paced team-oriented environment. Additional information Pastry associates should prepare recipes and ingredients with care and precision. They should demonstrate a passion for La Madeleine’s signature items. They should be able to pass recipe and food quality tests as required. Related roles Assistant Pastry Chef Helps develop pastry menus, bakes advanced pastry items, and leads subordinates Pastry Chef Prepares and bakes desserts and sweet goods, decorates pastries, and maintains a clean and safe work environment
