Find & Apply For Chef Jobs In Durham, North Carolina
Chef jobs in Durham, North Carolina offer exciting opportunities for culinary professionals. Responsibilities include preparing and cooking food, managing kitchen staff, and ensuring food safety standards. Chefs in Durham can work in various establishments such as restaurants, hotels, and catering companies. Below you can find different Chef positions in Durham, North Carolina.
Jobs in Durham
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
PASTRY CHEF (FULL TIME)
Compass Group
Durham, NC
Sous Chef
TopGolf
Durham, NC
Sous Chef
Unclassified
Durham, NC
Chef de Cuisine
Unclassified
Durham, NC
Assistant Executive Pastry Chef
Unclassified
Durham, NC
Chef/Cook
Bulldega Urban Market
Durham, NC
Senior Community Baking and Pastry Class Instructor
Calyx Senior Living
Durham, NC
Italian Chef
Unclassified
Durham, NC
Head Chef
Unclassified
Durham, NC
Latest Jobs in Durham
Salary Information & Job Trends In this Region
The Chef in Durham, North Carolina, plays a vital role in the culinary scene of the city. - Line Cook salaries range from $30,000 to $40,000 per year - Sous Chef salaries range from $40,000 to $55,000 per year - Executive Chef salaries range from $60,000 to $90,000 per year The history of chefs in Durham dates back to the early development of the city, where culinary experts played a crucial role in shaping the local food culture. Over the years, the role of chefs in Durham has evolved from traditional cooking methods to innovative culinary techniques, influenced by global food trends and local ingredients. Current trends in the Chef industry in Durham include a focus on farm-to-table practices, sustainability, and the incorporation of diverse cultural influences into menus. Chefs are also increasingly exploring plant-based and vegan options to meet the growing demand for healthier and more sustainable dining choices.
