Italian Chef Position Available In Durham, North Carolina
Tallo's Job Summary: Join our culinary team at Italian Chef Farm Aasvada LLC in Durham, NC as a Chef. This role requires leadership skills, creativity in menu planning, and a commitment to high food safety standards. Responsibilities include overseeing kitchen operations, developing menus, managing inventory, and training staff. Full-time position with a pay rate of $12.50 - $13.00 per hour.
Job Description
Italian Chef Farm Aasvada
LLC 5801
Cheek Road, Durham, NC 27704 Job Overview We are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will have a strong background in the food industry, with experience in fine dining and banquet services. This role requires excellent leadership skills, creativity in menu planning, and a commitment to maintaining high standards of food handling and safety. As a Chef, you will play a crucial role in delivering exceptional dining experiences while managing kitchen operations efficiently. Responsibilities Oversee daily kitchen operations, ensuring high-quality food preparation and presentation. Develop and design innovative menus that cater to diverse dietary needs and preferences. Manage inventory effectively, including ordering supplies and minimizing waste. Lead and train kitchen staff, fostering a collaborative and productive work environment. Ensure compliance with food safety regulations and proper food handling practices. Coordinate with the dietary department to accommodate special dietary requirements. Plan and execute banquet events, ensuring all aspects of food service meet guest expectations. Monitor kitchen performance, adjusting processes as necessary to improve efficiency. Requirements Proven experience as a Chef in a fine dining or high-volume kitchen environment. Strong leadership skills with the ability to manage shifts effectively. Expertise in menu planning and culinary techniques across various cuisines. Knowledge of inventory management practices within the culinary field. Familiarity with food handling regulations and safety standards. Excellent communication skills to interact with staff and guests professionally. Ability to work under pressure while maintaining attention to detail. A passion for culinary arts and a commitment to continuous learning in the field. Join our team and bring your culinary expertise to create memorable dining experiences for our guests!
Job Type:
Full-time Pay:
$12.50 – $13.00 per hour Expected hours: 40 per week
Shift:
Morning shift
Supplemental Pay:
Overtime pay Ability to
Commute:
Durham, NC 27704 (Required) Ability to
Relocate:
Durham, NC 27704: Relocate before starting work (Preferred)
Work Location:
In person
