Commis Chef Position Available In Mecklenburg, North Carolina
Tallo's Job Summary: Seeking a dedicated Commis Chef to join our culinary team in Charlotte, NC. Responsibilities include ingredient preparation, maintaining kitchen cleanliness, and assisting with basic cooking tasks. Proficient knife skills, food safety knowledge, and a passion for fine dining required. Full-time position with pay ranging from $17.00 to $18.00 per hour, along with benefits such as 401(k) matching, health insurance, and paid time off. If interested, apply now!
Job Description
Commis Chef 3.5 3.5 out of 5 stars 2600 Youngblood Street, Charlotte, NC 28203 Overview We are seeking a passionate and dedicated Commis to join our culinary team. The ideal candidate will have a strong interest in the culinary arts and a desire to learn and grow within a dynamic kitchen environment. As a Commis, you will assist in the preparation of high-quality dishes, ensuring that our standards of food safety and presentation are met. This role is perfect for individuals looking to advance their culinary skills in a fine dining or catering setting. Responsibilities washing, peeling, chopping, and preparing a variety of ingredients such as vegetables and meats for cooking. Adherence to food safety and sanitation standards is paramount, encompassing proper ingredient storage and consistent cleaning of prep areas. Collaboration within the kitchen team is essential to ensure timely and accurate ingredient preparation for service. Maintaining the overall cleanliness and sanitation of the kitchen and all prep areas throughout each shift is also a critical responsibility. The role also involves assisting with basic cooking tasks like grilling, sautéing, or steaming as directed by chefs or line cooks, and preparing sauces, dressings, and other condiments according to established recipes. Maintaining adequate stock of all necessary ingredients and supplies in the kitchen, along with keeping prep stations organized and assisting with inventory, are also important aspects of this position. Skills Proficient knife skills with a focus on precision and safety. Knowledge of food safety practices and regulations. Familiarity with menu planning in a catering context. Ability to work effectively in a fast-paced kitchen environment. Strong communication skills to collaborate with team members. A passion for culinary arts, particularly in fine dining settings. Willingness to learn from experienced chefs and take on new challenges. While prior kitchen experience is welcomed, it is not a strict requirement. If you are interested in this opportunity and believe you have the necessary skills and enthusiasm, we encourage you to apply!
Job Type:
Full-time Pay:
$17.00 – $18.00 per hour Expected hours: 40 per week
Benefits:
401(k) 401(k) matching Dental insurance Flexible schedule Health insurance Paid time off Paid training Referral program Vision insurance
Shift:
10 hour shift 8 hour shift Day shift Morning shift Shift availability: Day Shift (Required) Ability to
Commute:
Charlotte, NC 28203 (Required) Ability to
Relocate:
Charlotte, NC 28203: Relocate before starting work (Required)
Work Location:
In person
