Line cook and Chefs assistant Position Available In Mecklenburg, North Carolina
Tallo's Job Summary: Join Sanctuary Bistro as a Chef's Assistant in Ballantyne. The role involves assisting the Chef with prep work, cleaning tasks, dishwashing, organizing, and providing support in the kitchen. This mid-level position offers a salary range of $15 - $18 per hour based on experience. Ideal candidates are team players, hard workers, and able to handle heavy lifting. Minimum 3 years of kitchen prep support or culinary school experience required. Apply via the provided link.
Job Description
⚐ ⚑ ⚑ Line cook and Chef’s assistant (Ballantyne) Sanctuary Bistro ‹ image 1 of 11 › 6414 REA
RD SUITE C2
near
BEVINGTON
compensation: Based on Experience. $15 – $18 employment type: experience level: mid level job title: Chef’s Assistant Join our family business that gives to the community through benefit dinners and showcasing local artists. We serve high quality vegan food in a casual fine-dining setting with a focus on organic.
What we are looking for:
(This is all one job and here are some of the tasks you would complete)
Prep Cook:
We are looking for someone that can help the Chef prep. It will mostly be the cold line although there are a few things you would be in charge of with hot. You would be the Chef’s right hand person. There are only two people in the kitchen so everyone does a little of everything.
Cleaning:
Deep cleaning projects daily. Cleaning out fridges, corners and the areas that get high use, filter cleaning, floors etc. Making sure to meet cleaning standards at the end of the night.
Dishes:
cleaning dishes. It has a 3 compartment sink and a dishwasher. There is heavy lifting involved. Must be able to lift 40-50lbs.
Organizing:
Rearranging and tidying after fast paced shifts to keep the space organized. There is heavy lifting involved. Must be able to lift 40-50lbs.
Support Staff:
Make some drinks, pour wine, make a hot tea, to help the front at the busiest times or clear a table.
Kitchen support:
any kitchen tasks that are needed by the chef There is growth in this position. Qualities of our new team member: Team player, friendly, hard worker, can take on tasks independently (once trained), must be 18+ (to pour wine), okay standing on their feet for hours at a time, heavy lifting is required so able to lift 40-50 lbs, flexible and able to shift from task to task as needed, has fun with a variety of tasks but also okay with a more mundane day – if it is slow you may do more cleaning, if it is busy you may hop around more from task to task.
Experience:
Minimum of 3 years Kitchen prep support OR coming from culinary school. If interested fill out application at this link: Principals only. Recruiters, please don’t contact this job poster.
post id:
7844642001 updated: ♥ [ ]
