CHEF – Position Available In Moore, North Carolina

Unidine Salario:

$61,500.00 Con un marcado enfoque en la vida de las personas mayores, Unidine ofrece programas culinarios personalizados centrados en un servicio de diamante, una cocina casera y un enfoque holístico de la salud y el bienestar en las comidas. Adoptamos la innovación y la integridad culinaria para elaborar comidas vigorizantes, nutritivas y memorables con ingredientes y productos de origen responsable, locales, de temporada y de alta calidad. Como servicio de gestión de comidas y restaurantes, nos especializamos en soluciones creativas y personalizadas para servir a los clientes más exigentes y a su clientela en todo el país.

Job Summary Summary:

As a Chef, you will ensure client and customer service satisfaction is attained by providing culinary resources and support. You may be responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional.

Essential Duties and Responsibilities:

+ Provides frontline culinary resources and support. + Assists with food cost control, menu planning, purchasing, and ensures food quality guidelines are followed. + Assists with planning and creating menus. + Produces and executes catering events. + Rolls out new culinary programs in conjunction with marketing and culinary team. + Assists with managing cost controls and control expenditures for the account. + Performs other duties as assigned.

Qualifications:

+ 1 to 3 years of culinary management experience. + Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations. + Hands-on chef experience is required. + Extensive catering experience is preferred. + High volume batch cooking and complex food service operations experience is preferred. + Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation. + ServSafe Certification is preferred. + Computer skills and knowledge of MS Office products including Excel. + Associate’s degree in Culinary Arts is preferred. Postule a Unidine hoy mismo! Unidine es un miembro de Compass Group USA Haga clic aquí para obtener más información sobre la historia de Compass (http://www.compass-usa.com/our-story/) Compass Group es un empleador que brinda igualdad de oportunidades. En Compass, estamos comprometidos con tratar a todos los Postulantes y Asociados con imparcialidad, basándonos en sus habilidades, logros y experiencia, sin importar su raza, nacionalidad, sexo, edad, discapacidad, condición de veterano, orientación sexual, identidad de género u otra clasificación protegida por ley.

Req ID:

1426296 Unidine

LYN PELLEGRINI

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