Head Chef Position Available In New Hanover, North Carolina
Tallo's Job Summary: Seeking a Head Chef to lead the culinary team of a family-owned restaurant company in Wilmington, NC. Responsibilities include managing kitchen operations, developing innovative menus, supervising staff, and ensuring high food quality. Requirements include experience in culinary leadership, strong kitchen operations knowledge, and exceptional culinary skills. Full-time position with a salary range of $70,000 to $75,000 per year, plus benefits.
Job Description
Head Chef Confidential Wilmington, NC 28405 Company Overview Family-owned restaurant company dedicated to providing exceptional dining experiences through scratch cooking. With four established restaurants and plans to open two more, we pride ourselves on our commitment to quality and family values. Summary We are seeking an Head Chef to lead our culinary team . This pivotal role will oversee all kitchen operations, ensuring the highest standards of food quality and presentation while fostering a creative and collaborative environment. The Head Chef will play a key role in shaping our menu offerings and maintaining our reputation for excellence. Responsibilities Lead and manage all kitchen operations, ensuring high standards of food quality and safety. Develop innovative menu items that reflect seasonal ingredients and customer preferences. Supervise kitchen staff, providing training, guidance, and performance evaluations. Manage inventory, ordering supplies, and controlling food costs effectively. Collaborate with front-of-house management to ensure seamless service delivery. Maintain cleanliness and organization in the kitchen according to health regulations. Requirements Proven experience as a Head Chef or in a similar culinary leadership role. Strong knowledge of food service management principles and kitchen operations. Exceptional culinary skills with a passion for scratch cooking. Ability to lead, motivate, and develop a diverse team of culinary professionals. Excellent communication skills for effective collaboration with staff and management. If you are ready to take your culinary career to the next level in a dynamic environment that values creativity and quality, we invite you to apply today!
Job Type:
Full-time Pay:
$70,000.00 – $75,000.00 per year
Benefits:
401(k) Dental insurance Health insurance Paid time off Vision insurance
Shift:
10 hour shift Evening shift Ability to
Commute:
Wilmington, NC 28405 (Required) Ability to
Relocate:
Wilmington, NC 28405: Relocate before starting work (Preferred)
Work Location:
In person
