Find & Apply For Chef Jobs In Pender, North Carolina
Chef jobs in Pender, North Carolina offer exciting opportunities for culinary professionals. Positions include head chef, sous chef, and line cook roles in various restaurants and catering services. Responsibilities involve preparing and cooking food, managing kitchen staff, and ensuring food safety standards. Below you can find different Chef positions in Pender, North Carolina.
Jobs in Pender
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Pender
Salary Information & Job Trends In this Region
The Chef in Pender, North Carolina, plays a vital role in creating culinary delights for residents and visitors alike. - Line Cook salaries range from $25,000 to $35,000 per year - Sous Chef salaries range from $40,000 to $50,000 per year - Executive Chef salaries range from $60,000 to $75,000 per year The culinary scene in Pender, North Carolina, has a rich history dating back to early settlers and their traditional cooking methods. Over the years, the Chef profession in Pender has evolved to incorporate diverse cuisines, sustainable practices, and innovative cooking techniques. Current trends in the Chef industry in Pender include farm-to-table sourcing, global flavors, and a focus on health-conscious menus to meet the needs of a diverse and discerning clientele.
