Find & Apply For Chef Jobs In Wake, North Carolina

Chef jobs in Wake, North Carolina involve preparing and cooking food in various establishments such as restaurants, hotels, or catering companies. Responsibilities include menu planning, ingredient preparation, and ensuring food quality and presentation. Positions may require culinary training and experience in a professional kitchen setting. Below you can find different Chef positions in Wake, North Carolina.

Jobs in Wake

Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.

VS

Vidrio Sous Chef

Household Staffing
Wake, NC

Position published 05/27/2025
JobFull TimeOnsite
HC

Head Chef – Tex-Mex

The Chef Agency
Wake, NC

Position published 05/27/2025
JobFull TimeOnsite
LC

Line Cook / Wok Chef – Full Time or Part Time at Khao Sen

Unclassified
Wake, NC

Position published 05/26/2025
JobFull TimeOnsite
CD

Chef déquipe, Gestion du développement externe

Epic Games
Wake, NC

Position published 05/26/2025
JobFull TimeOnsite
CD

Chef déquipe, sous-traitance en concept artistique (Créatures)

Epic Games
Wake, NC

Position published 05/26/2025
JobFull TimeOnsite
PC

Personal Chef- meal prepping

Unclassified
Wake, NC

Position published 05/17/2025
JobFull TimeOnsite
SC

Sushi Chef

Unclassified
Wake, NC

Position published 05/17/2025
JobFull TimeOnsite
CH

Chef

Unclassified
Wake, NC

Position published 05/16/2025
JobFull TimeOnsite
H

*** Hiring Experienced Sushi Chefs *** $70k~$120k/yr + Health Benefit

M Restaurant Group
Wake, NC

Position published 05/15/2025
JobFull TimeOnsite
CE

CHEF!! EXPERIENCED ONLY!!

Shigiri
Wake, NC

Position published 05/15/2025
JobFull TimeOnsite
BC

Breakfast/Brunch Chef needed

Unclassified
Wake, NC

Position published 05/15/2025
JobFull TimeOnsite
HC

Head Chef

Eggs Up Grill
Wake, NC

Position published 05/14/2025
JobFull TimeOnsite
BT

BOH Team Lead

Drive Shack
Wake, NC

Position published 05/14/2025
JobFull TimeOnsite
SC

Sous Chef

North Carolina State University
Wake, NC

Position published 05/05/2025
JobFull TimeOnsite
CD

Cheesecake Decorator + Prep

Unclassified
Wake, NC

Position published 05/04/2025
JobPart TimeOnsite
SC

Sushi chef, assistant manager/manager

Kaze Japanese Steakhouse
Wake, NC

Position published 05/04/2025
JobFull TimeOnsite
SC

Sushi chef, assistant manager/manager

Kaze Japanese Steakhouse
Wake, NC

Position published 05/04/2025
JobFull TimeOnsite
SC

Sushi chef/ Sushi helper

Unclassified
Wake, NC

Position published 05/03/2025
JobFull TimeOnsite
ES

EXECUTIVE SOUS CHEF

Marriott International
Wake, NC

Position published 05/01/2025
JobFull TimeOnsite
CD

Chef de Cuisine

Crawford Hospitality
Wake, NC

Position published 05/01/2025
JobFull TimeOnsite
CH

Chef

Ac Restaurants (Ashley Christensen Restaurants)
Wake, NC

Position published 04/30/2025
JobFull TimeOnsite
CH

Chef

Bright Horizons
Wake, NC

Position published 04/29/2025
JobFull TimeOnsite
CD

Chef déquipe, Externalisation de concept de caractères (PI)

Epic Games
Wake, NC

Position published 04/28/2025
JobFull TimeOnsite
CD

Chef déquipe, sous-traitance des environments

Epic Games
Wake, NC

Position published 04/28/2025
JobFull TimeOnsite
PC

Pastry Chef – Cary, NC

Waltonwood At Cotswold
Wake, NC

Position published 04/28/2025
JobFull TimeOnsite
SB

Se busca cocinero mexicano. Chef

Unclassified
Wake, NC

Position published 04/28/2025
JobFull TimeOnsite
SC

Seasonal Chef Instructor, Pastry (Sur La Table)

Csc Generation
Wake, NC

Position published 04/25/2025
JobPart TimeOnsite
SC

Seasonal Chef Instructor, Savory (Sur La Table)

Csc Generation
Wake, NC

Position published 04/25/2025
JobPart TimeOnsite
SC

Seasonal Chef Instructor, Savory (Sur La Table)

Csc Generation
Wake, NC

Position published 04/25/2025
JobPart TimeOnsite
CD

Chef déquipe, Art en 3D

Epic Games
Wake, NC

Position published 04/23/2025
JobFull TimeOnsite
SC

SOUS CHEF (FULL TIME)

Compass Group
Wake, NC

Position published 04/22/2025
JobFull TimeOnsite
RC

Resident Chef (Sur La Table)

Csc Generation
Wake, NC

Position published 04/22/2025
JobFull TimeOnsite
RC

Resident Chef (Sur La Table)

Csc Generation
Wake, NC

Position published 04/22/2025
JobFull TimeOnsite
SE

SUPERICA EXECUTIVE CHEF UP TO $100K/yr. + BONUS (Cary)

Unclassified
Wake, NC

Position published 04/21/2025
JobFull TimeOnsite
PC

Pastry Chefs Wanted

Unclassified
Wake, NC

Position published 04/21/2025
JobFull TimeOnsite
EC

Executive Chef

Hospitality Sourcing And Consulting
Wake, NC

Position published 04/19/2025
JobFull TimeOnsite
CE

Catering Event Chef

Rocky Top Catering
Wake, NC

Position published 04/19/2025
JobFull TimeOnsite
AD

Artiste de modélisation en sous-traitance

Epic Games
Wake, NC

Position published 04/17/2025
JobFull TimeOnsite
CD

Chef déquipe, sous-traitance des concepts

Epic Games
Wake, NC

Position published 04/17/2025
JobFull TimeOnsite
PC

Pastry Chef

Unclassified
Wake, NC

Position published 04/16/2025
JobFull TimeOnsite

Latest Jobs in Wake

Salary Information & Job Trends In this Region

The Chef in Wake, North Carolina, plays a crucial role in the culinary industry, creating delicious dishes for patrons to enjoy. - Line Cook salaries range from $25,000 to $35,000 per year - Sous Chef salaries range from $40,000 to $55,000 per year - Executive Chef salaries range from $60,000 to $80,000 per year The history of chefs in Wake, North Carolina, can be traced back to the early settlers who brought their unique cooking styles and flavors to the region. Over the years, the culinary scene has grown and flourished, with chefs creating innovative dishes that showcase local ingredients and traditions. As the culinary scene in Wake, North Carolina, continues to evolve, chefs are embracing new techniques, flavors, and trends to stay ahead of the competition. From farm-to-table dining experiences to fusion cuisine, chefs are constantly pushing the boundaries of what is possible in the kitchen. Current trends in the culinary world in Wake, North Carolina, include a focus on sustainable and locally sourced ingredients, as well as an emphasis on creativity and innovation. Chefs are also exploring international cuisines and flavors, bringing a diverse range of dishes to the local dining scene.

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