Head Chef – Tex-Mex Position Available In Wake, North Carolina

Head Chef

• Tex-Mex the Chef Agency Cary, NC Job Details Full-time $90,000
• $100,000 a year 20 hours ago Benefits Health insurance Dental insurance Paid time off Vision insurance Food provided Qualifications Management Culinary experience Fine dining experience Barbecue Butchery 8 years Senior level Leadership Restaurant experience Food service management Kitchen experience Time management Full Job Description About us the Chef Agency is a recruiting firm looking for the next talented chef to oversee a great locations for a growing company Our work environment includes: Food provided State of the Art Kitchen Growth opportunities Positive Healthy work environment ## Job Summary We are seeking an experienced high-volume Executive Chef with mutli cultural cuisine skills to join a growing team.

The Executive Chef will be responsible for overseeing all aspects of kitchen operations, menu planning, and food preparation to deliver an exceptional culinary experience. ## Responsibilities

• Lead and manage kitchen staff, providing guidance and training as needed
• Develop innovative menu items while maintaining high-quality standards
• Oversee inventory control and ordering to ensure optimal stock levels
• Ensure compliance with health and safety regulations in food preparation and storage
• Manage food costs and work within budgetary guidelines
• Collaborate with the management team to create a cohesive dining experience
• Maintain a clean and organized kitchen environment ## Requirements
• Proven experience as an Executive Chef or similar role in a high-volume establishment
• Strong leadership skills with the ability to motivate and mentor a team
• In-depth knowledge of kitchen operations, food service management, and inventory management
• Proficient in food handling, preparation techniques, and food safety standards
• Excellent organizational and time-management skills
• Culinary degree or relevant certification is a plus Join our team as an Executive Chef to showcase your culinary expertise and lead a dynamic kitchen team in delivering exceptional dining experiences.

Job Type:

Full-time Pay:

$90,000.00

• $100,000.

00 per year

Benefits:

Dental insurance Food provided Health insurance Paid time off Vision insurance

Shift:

10 hour shift Day shift Morning shift

Supplemental Pay:

Bonus opportunities Quarterly bonus Yearly bonus

Work Location:

In person