Find & Apply For Chef Jobs In Rockingham, New Hampshire
Chef jobs in Rockingham, New Hampshire offer opportunities to work in various culinary settings, from restaurants to hotels. Responsibilities include food preparation, cooking, and menu planning. Chefs must have culinary skills, creativity, and the ability to work under pressure. Experience in a professional kitchen is typically required for these positions. Below you can find different Chef positions in Rockingham, New Hampshire.
Jobs in Rockingham
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Full Time Chef
Estatejobs.Com
Rockingham, NH
Chef/Cook Needed
Unclassified
Rockingham, NH
Line Chef
Unclassified
Rockingham, NH
Executive Chef
Hilton
Rockingham, NH
Catering Chef
Unclassified
Rockingham, NH
Sous Chef
Prezzo Plc
Rockingham, NH
Experienced Burger Chef
Unclassified
Rockingham, NH
Sushi Chef II
Hana Group
Rockingham, NH
Chef
Prezzo Plc
Rockingham, NH
Executive Chef
Island Hospitality Management
Rockingham, NH
Executive Sous Chef – AC Hotel Portsmouth
Colwen Hotels
Rockingham, NH
Area Chef
Goodwin Recruiting
Rockingham, NH
Executive Chef – The Railpenny Tavern
The Railpenny Tavern
Rockingham, NH
Latest Jobs in Rockingham
Salary Information & Job Trends In this Region
The Chef in Rockingham, New Hampshire, plays a crucial role in the culinary scene of the region. - Line Cook salaries range from $25,000 to $35,000 per year - Sous Chef salaries range from $40,000 to $55,000 per year - Executive Chef salaries range from $60,000 to $80,000 per year The history of chefs in Rockingham, New Hampshire, can be traced back to the early colonial period when cooking techniques from Europe were adapted to local ingredients. As the culinary scene in Rockingham, New Hampshire, evolved, chefs began to focus on farm-to-table practices, sustainability, and creating unique dining experiences for patrons. Current trends in the culinary world of Rockingham, New Hampshire, include a emphasis on locally sourced ingredients, fusion cuisine, and creative presentation techniques to elevate the dining experience for customers.
