Executive Chef Position Available In Westchester, New York
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Job Description
Job Description:
Resort Lifestyle Communities is accepting applications for anExecutive Chef provide resort-style food and service whiledeveloping strong, positive, and lasting relationships with ourresidents and guests. You will plan and execute the menu whileoverseeing the culinary and dining team, and work closely with theCommunity Managers to provide a fresh, resort-like experience.
Schedule, Benefits and Pay:
You will receive great pay andwork/life balance (evening meal ends at 6:30pm-no late nights!).You can enjoy a delicious free meal during your shift! As a valuedEmployee, you can get access to your earned income when you need itwith OnDemand Pay. Receive $610 stipend per month from our companyto apply towards any benefit(s) you select, including: Health,Dental, and Vision Insurance Life Insurance Short Term and/or LongTerm Disability Health Savings Account (HSA), Medical FlexibleSpending Account (FSA), Dependent Care (FSA) and Lifestyle SpendingAccount (LSA). Accident Insurance and Hospital Indemnity Legal andIdentity Theft Insurance You will receive paid holidays andvacation time, as well as a 401(k) with a generous employer match.
Responsibilities and Duties:
You can utilize your skills andimagination to create a rotating menu that is based on residentchoices and feedback. You are empowered to make meal times aspecial experience for our residents and guests. You will bechallenged with a changing menu that enables you to utilizedifferent styles of cooking and ensure appealing presentation ofall food. You will receive instant feedback from our residentsdaily, while creating impressions with a lasting connection. Youwill support the recruitment, selection, scheduling and training ofCulinary and Dining Team members. You must live by our Core Valuesof Respect, Kindness & Compassion, Honesty, and Service Excellence.
Qualifications:
Previous leadership experience in culinarypreparation and cooking preferred. High school diploma orequivalent (GED) required; culinary degree or other highereducation preferred. Basic computer skills required; data entryexperience preferred. Ability to secure ServSafe ManagerCertification within two weeks of first day of employment. Must be18 years of age or older. If you have a servant heart, a passionfor hospitality and are eager to make a difference, complete ouron-line application today and you’ll hear from us soon! We areResort Lifestyle Communities, a family-owned company establishedover twenty years ago. We specialize in providing all-inclusive,independent, resort-style 55-and-over senior living retirementcommunities all across the nation. Our Home Office is based out ofLincoln, Nebraska and we are rapidly growing and expanding!
EOE/ADALI-CZ1
urgent