Find & Apply For Chef Jobs In Berkeley, South Carolina
Chef jobs in Berkeley, South Carolina require culinary experience and skills. Chefs prepare, cook, and plate dishes in restaurants or food establishments. Responsibilities include menu planning, ordering ingredients, and supervising kitchen staff. Positions may vary from line cooks to executive chefs, depending on experience and qualifications. Below you can find different Chef positions in Berkeley, South Carolina.
Jobs in Berkeley
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Morning Pastry Chef, Independent Living FT
Bishop Gadsden Episcopal Retirement Community
Berkeley, SC
Chef de Cuisine (CDC)
Unclassified
Berkeley, SC
Banquets Chef de Partie
Unclassified
Berkeley, SC
Commissary Manager
The Spinx Co.
Berkeley, SC
Latest Jobs in Berkeley
Salary Information & Job Trends In this Region
The Chef in Berkeley, South Carolina plays a crucial role in creating delicious and innovative dishes for the community. - Sous Chef salaries range from $35,000 to $45,000 per year - Head Chef salaries range from $45,000 to $60,000 per year - Executive Chef salaries range from $60,000 to $85,000 per year The culinary scene in Berkeley has a rich history dating back to the early settlement of the region, where traditional Southern cuisine thrived. As the culinary scene in Berkeley continues to evolve, chefs are incorporating global flavors and techniques into their menus, creating a diverse and dynamic dining experience for residents and visitors alike. Current trends in the culinary world in Berkeley focus on sustainability, locally-sourced ingredients, and creative presentation, reflecting the community's growing interest in food culture and culinary arts.
