Find & Apply For Chef Jobs In Cannon, Tennessee
Chef jobs in Cannon, Tennessee offer a variety of opportunities for culinary professionals. Responsibilities may include preparing and cooking food, overseeing kitchen operations, and ensuring food quality and safety. Candidates should have experience in a fast-paced kitchen environment and possess strong communication and teamwork skills. Below you can find different Chef positions in Cannon, Tennessee.
Jobs in Cannon
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Kitchen Chef – Flexible Scheduling
Logan's Roadhouse
Cannon, TN
Kitchen Chef – Flexible Scheduling
Logan's Roadhouse
Cannon, TN
Chef
Logan's Roadhouse
Cannon, TN
Chef
Logan's Roadhouse
Cannon, TN
Kitchen Chef – Flexible Scheduling
Logan's Roadhouse
Cannon, TN
Latest Jobs in Cannon
Salary Information & Job Trends In this Region
The Chef in Cannon, Tennessee is recognized for their culinary expertise and contributions to the local food scene. - Entry-level Line Cook salaries range from $25,000 to $30,000 per year - Mid-career Sous Chef salaries range from $35,000 to $50,000 per year - Senior Executive Chef salaries range from $55,000 to $85,000 per year The culinary profession in Cannon has roots dating back to when the town was established, with local chefs historically using native ingredients to create traditional Southern dishes. Over the years, the role of the Chef in Cannon has evolved from simple meal preparation to an artistic endeavor that combines both traditional and modern cooking techniques. This evolution reflects broader trends in the culinary world, emphasizing creativity and presentation alongside flavor. Current trends in the culinary field in Cannon include a focus on farm-to-table dining, sustainability in ingredient sourcing, and the incorporation of global flavors into traditional Southern cuisine, which has attracted a new audience to the region's eateries.
