Find & Apply For Chef Jobs In Claiborne, Tennessee
Chef jobs in Claiborne, Tennessee are in high demand. Responsibilities include preparing and cooking meals, managing kitchen staff, and ensuring food safety standards are met. Chefs must have prior culinary experience and strong leadership skills. Salaries vary depending on experience and the type of establishment. Below you can find different Chef positions in Claiborne, Tennessee.
Jobs in Claiborne
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Claiborne
Salary Information & Job Trends In this Region
The Chef in Claiborne, Tennessee plays a crucial role in the culinary industry within the region. - Line Cook salaries range from $25,000 to $30,000 per year - Sous Chef salaries range from $35,000 to $45,000 per year - Executive Chef salaries range from $50,000 to $70,000 per year The history of culinary arts in Claiborne, Tennessee dates back to the early settlements, where traditional Southern cuisine was prominent in local eateries and households. The evolution of the Chef profession in Claiborne, Tennessee has seen a shift towards more diverse and innovative culinary offerings, influenced by global food trends and fusion cuisine. Current trends in the Chef industry in Claiborne, Tennessee include a focus on farm-to-table practices, sustainability, and the use of locally sourced ingredients to create unique and seasonal menus.
