Find & Apply For Chef Jobs In Sevier, Tennessee
Chef jobs in Sevier, Tennessee require culinary skills and experience. Responsibilities include preparing and cooking food, managing kitchen operations, and ensuring food safety standards. Candidates must have strong communication and time management skills. Job opportunities are available in various establishments such as restaurants, hotels, and catering companies. Below you can find different Chef positions in Sevier, Tennessee.
Jobs in Sevier
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Sushi Chef
K-Va-T Food Stores
Sevier, TN
Sushi Chef
K-Va-T Food Stores
Sevier, TN
Sushi Chef
K-Va-T Food Stores
Sevier, TN
Sushi Chef
K-Va-T Food Stores
Sevier, TN
Sushi Chef
K-Va-T Food Stores
Sevier, TN
Sous Chef at the Heirloom Room Creekside Restaurant & Bar – Gatlinburg
Aatmos Electric
Sevier, TN
Sous Chef at the Wayback Hotel – Paloma Restaurant – Pigeon Forge
Aatmos Electric
Sevier, TN
Latest Jobs in Sevier
Salary Information & Job Trends In this Region
Chefs in Sevier, Tennessee are known for their culinary creativity and ability to deliver delightful dining experiences. - Entry-level Line Cook salaries range from $25,000 to $30,000 per year - Mid-career Sous Chef salaries range from $35,000 to $50,000 per year - Senior Executive Chef salaries range from $55,000 to $85,000 per year The culinary scene in Sevier, Tennessee has deep roots, influenced by Southern cooking traditions and the abundant natural resources of the Smoky Mountains. Over time, chefs in Sevier have embraced both traditional methods and modern culinary techniques, leading to a dynamic food culture that attracts tourists from across the nation. Today's trends in the culinary world of Sevier include farm-to-table dining, the incorporation of local ingredients, and an increasing focus on sustainable cooking practices.
