Find & Apply For Chef Jobs In Sevier, Tennessee
Chef jobs in Sevier, Tennessee require culinary expertise, creativity, and strong leadership skills. Responsibilities include menu planning, food preparation, and managing kitchen staff. Candidates must have a passion for cooking, attention to detail, and the ability to work in a fast-paced environment. Experience in a professional kitchen is essential. Below you can find different Chef positions in Sevier, Tennessee.
Jobs in Sevier
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Sous Chef
Unclassified
Sevier, TN
Sushi Chef
K-Va-T Food Stores
Sevier, TN
Sushi Chef
K-Va-T Food Stores
Sevier, TN
Sushi Chef
K-Va-T Food Stores
Sevier, TN
Sushi Chef
K-Va-T Food Stores
Sevier, TN
Sushi Chef
K-Va-T Food Stores
Sevier, TN
Sous Chef at the Heirloom Room Creekside Restaurant & Bar – Gatlinburg
Aatmos Electric
Sevier, TN
Sous Chef at the Wayback Hotel – Paloma Restaurant – Pigeon Forge
Aatmos Electric
Sevier, TN
Latest Jobs in Sevier
Salary Information & Job Trends In this Region
The Chef in Sevier, Tennessee plays a crucial role in preparing and creating delicious meals for patrons. - Line Cook salaries range from $25,000 to $35,000 per year - Sous Chef salaries range from $40,000 to $55,000 per year - Executive Chef salaries range from $60,000 to $80,000 per year The history of chefs in Sevier, Tennessee dates back to the early settlers who brought their culinary traditions to the region, influencing the local cuisine. As the culinary scene in Sevier, Tennessee evolved, chefs began incorporating local ingredients and flavors into their dishes, creating a unique and diverse food culture in the area. Current trends in the Chef industry in Sevier, Tennessee include a focus on farm-to-table practices, sustainability, and innovative cooking techniques to provide an exceptional dining experience for customers.
